RATINGS: 104   WEIGHTED AVG: 3.59/5   SEASONAL: Special   EST. CALORIES: 330   ABV: 11%
Belgian, Strong, Pause . . . for a moment and let’s consider the Possibilities. Sure, you were thinking Pale but it’s not at all pale. Rather the contrary. The P could stand for Perfect: perfectly befitting a warm respite in front of a fire on a cold February night – but we don’t say chit like that. You’ll probably just drink this Belgian Quad like a session beer and hope for the best in the morning anyway, so screw it. Maybe the P stands for your favorite Pub, the place where you go to hang out, drink killer beer and enjoy life. Yup, that’s the one. The Quad part, well it’s a style for sure, but it could be in reference to a collaboration between a Pub and a Brewhouse that opened in the same year out of friendships and a love for great beer. Yeah, those four things are in here too.

Tick this beer for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5

kp (10881) - Woodstock, Georgia, USA - MAR 27, 2010
UPDATED: APR 16, 2011
Name: BSP Quad
Date: February 22, 2010
Mode: Draft
Source: Brick Store Pub
Appearance: opaque dark brown, dense tan head
Aroma: sweet dark malt aroma with nice fruity esters, hint of roasted
Body: creamy body
Flavor: rich malt flavor, dark chocolate blended with sweet fruity esters, light roast, hint of spicyness followed by an earthy bitterness, keeps getting richer and fruitier as it warms

Name: BSP Quad
Date: February 27, 2010
Mode: cask
Source: brewvival beerfest
Score: 4.1
cask adds an extra creamyness that really brings out the fruity character,

Name: BSP Quad
Date: January 26, 2011
Mode: draft
Words: tmac woodstock
the fruity esters are exploding as it ages, light spicyness creates a spiced fruitcake,

Aroma: 7/10; Appearance: 8/10; Flavor: 8/10; Palate: 8/10; Overall: 16/20
Rating: 3.9/5.0
Drinkability: 7/10
Score: *** /4

mrmekon (100) - Atlanta, Georgia, USA - MAR 27, 2010
Pours a clear amber with a moderately large off-white head. Head disappears pretty quickly, no lacing. Aroma of fruity hops, peaches, with a bit of malt. High carbonation, very full bodied, covers the tongue. Unfermented malt taste, spicy finish, and noticeable alcoholic burn.

drfabulous (8470) - Lexington, Kentucky, USA - MAR 26, 2010
Brown sugar. Malt. Creamy taste. Getting a lot of the traditional quad here. Sweetness moves the beer. Very nice.

drowland (8938) - Georgia, USA - MAR 25, 2010
UPDATED: APR 7, 2010 Had at the Rav Pig for RBWG 2010. Huge banana and bubblegum going on in the aroma and flavor with a significant burn as well. A hint of the hops going on as well.

mixmasterob (1058) - Atlanta, Georgia, USA - MAR 25, 2010
Sampled at the brewery. Aroma was somewhat yeasty and malt. A bit sweet yet the alcohol doesn’t come through. Not my favorite style but drinkable for sure.

hopscotch (11181) - Vero Beach, Florida, USA - MAR 22, 2010
Bottle… RBWG ‘10… Dark ruby ale with burnt orange highlights and a small, creamy, off-white head. Good retention. Dank, earthy, beet aroma with minor golden raisin, date and black cherry aspects. Full-bodied with a lightly creamy mouthfeel and subdued carbonation. Sweet caramel, black cherries and dark fruits. Minerally finish.

Overml01 (227) - Fort Wayne, Indiana, USA - MAR 19, 2010
Bottle tasting at home. Not a bad quad, but with the recent influx of great quads I’ve gotten in because of very generous ratbeerian traders, I’m probably not rating it as high as I would have had I not tried these others. Solid aroma and appearance, with a subtle yet enjoyable palate. All around a nicely done beer, but really nothing special. Just well done.

aracauna (3651) - Georgia, USA - MAR 18, 2010
Richly malty, belgian-strain yeast is evident in the aroma. This is a strong beer, but you honestly can’t even catch a whiff of alcohol in the aroma or flavor. Too much malt. I like malt.

jcwattsrugger (12517) - Florida and, New Jersey, USA - MAR 17, 2010
[email protected] bottle-pours an off white ring for a head and copper color. Aroma is medium malt-roasty/toffee, secondry spice hops. Taste is medium malt-roasty/toffee/caramel, spice/earthy hops bite.

SpringsLicker (3663) - Tennessee, USA - MAR 16, 2010
A tip of the bottle releases a dark brown brew that throws up a tall head of tan that laces the glass as it falls in true Belgian fashion. Strong aroma of molasses that is almost licorice like. Sweet, full bodied and very smooth. I’m thinkin’ BSP refers to the Brick Store Pub. Good Quad. Yummmm.....

We Want To Hear From You

Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »

Page  1 2 3 4 5 6 7  8  9 10 11
Tick this beer for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5