oldrtybastrd (5228) - Fort Walton Beach, Florida, USA - APR 5, 2016
Pours a reddish brown. Sweet caramel/roasty aroma. Roast malt/chocolate flavor with a touch of fruit and great hops. bubblehouse (1556) - louisville, Kentucky, USA - FEB 13, 2016
Definitely has a winter beer flavor to it. It was good but nothing really special about it. Frank (4236) - Chicago, Illinois, USA - JAN 17, 2016
This stuff is not exactly fantastic. It’s brown and mostly headless. It’s kinda sweet w/ sort of a brackish smokey roasted quality and a bunch of wintery spices sort of awkwardly thrown over the top of it. I wouldn’t call this completely terrible but it is sort of gross and heavy to drink so I am glad I only got one of them. jflopsu (1801) - Hoboken, New Jersey, USA - JAN 4, 2016
Pours a dark brown with tan head. Has a great aroma of spices, cinnamon, grains, and hops. A great taste of cinnamon, other spices, hops, and some dry malts. A dry aftertaste from the grains and spices. rollinsr (818) - Atlanta, GEORGIA - DEC 30, 2015
Pours dark brown with some tan head. Aroma is spiced with similar spices seen in pumpkin beers. Flavor is rich and reasonably malty with more spicy molasses flavor.
---Rated via Beer Buddy for iPhone
gripweed57 (2866) - Hamilton Square, New Jersey, USA - DEC 30, 2015
12 ounce bottle. Translucent mahogany brown color. Rocky beige head. Faint cola-like nose. Flavor is similar to nose. Cola -like with notes of cinnamon and mace as advertised. Some spicy hops in finish. Otherwise, just average. Homer321 (5192) - Melboring, Florida, USA - DEC 27, 2015
Bottle from the rotter. Nose is clove and pie spices. Allspice. Deep brown pour with minimal off white head. Taste is very spice forward with a dried cheery and fruity ester flavor. BOOM. Then the alcohol kicks in with a strong warning of the chest. Overall ok but the spices really dominate any malt character. tmongoose (2504) - Louisville, Kentucky, USA - DEC 20, 2015
draft that poured a medium brown almost opaque with slight offwhite head. nice spice aroma and medium malt. the spices of cinnamon, maybe nutmeg and chocolate and the dominant scents. the flavor brings more of the same and blended nicely. chocolate is a definite on the tongue followed by the cinnamon and hops. very nice and warming..one of the better ones I have had. TattooJack (534) - Illinois, USA - DEC 19, 2015
Poured from a couple bottles in a pick a six pack, black with red highlights with about a finger of white foam. Spicy and carbonation up front then malt and cinnamon with sugary, dry, and gritty end. Doesn’t seem as strong as the 8.1% that the label boasts. lamas (1655) - Washington DC, USA - DEC 5, 2015
Bottle. Best if enjoyed by: 10/07/16. A mahogany pour with a smallish tan head. The aroma features some beef jerky, gingersnaps, candi sugar, caramel, cinnamon, nutmeg, cocoa, and some toasted grains. Thin to medium-bodied, yet kinda watery on the way down. Caramel and sugary gingersnap cookies upfront taste-wise. Cocoa follows. Toasted grains. Smoke. Lots of cinnamon and nutmeg throughout. If this is truly 8.6% ABV, the alcohol is pretty well-hidden. Nothing too memorable here.