overall
84
69
style
Brewed by t Hofbrouwerijke
Style: Sweet Stout
Beerzel, Belgium

bottling
unknown

on tap
unknown

Regional Distribution

Add Distribution Data
RATINGS: 194   WEIGHTED AVG: 3.45/5   EST. CALORIES: 165   ABV: 5.5%
No commercial description

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3.8
fata2683 (2176) - Tucson, Arizona, USA - NOV 21, 2008
Bottle(stout) pours thick black with no light passing through at all, medium dark tan head. Looks great. Aroma is definalty that of a stout, I get dark malt, sweet chocolate, and light carmel. Taste is pretty big, low bitterness, more dark malt, smoke, roasted malt, and oat. Mouth is creamy with low carbonation. The flavors are focused more on grain, so this beer is more one dimensional.

3.6
Ernest (7661) - Boulder, Colorado, USA - NOV 20, 2008
Bottle. Head is initially average sized, frothy, brown, mostly diminishing. Body is opaque black (flashlight tested), bottle conditioned. Aroma is moderately malty (roasted grain, dark chocolate/cocoa), lightly yeasty (cobwebs), with a light note of anise, hints of cassis and charred wood. Flavor is moderately sweet, lightly to moderately acidic, lightly bitter. Finish is lightly sweet, lightly to moderately acidic, moderately bitter. Medium body, velvety texture, lively carbonation. Very enjoyable, though a bit restrained. Tartness is a little strong and not entirely pleasant, but it’s a minor point. Aroma is shy beyond the basic malt character, but it’s nice enough. Probably wouldn’t buy this again, but I drank the whole bottle so that’s saying something.

3.6
BlackForestCO (978) - Aurora, Colorado, USA - OCT 21, 2008
Bottle shared by Crosling, thanks man. Poured a deep brown color with a thick beige, Belgian-esque head that stuck around nicely. Aroma of light chocolate malt, some soft caramel, some cream/lacto, and some dark fruits due to the Belgian yeast character with some light hops. Smooth, moderately sweet entry with some chocolate and a light caramel character that lead into some dark fruits (plum, fig) due to the yeast and a moderate undertone of roasted coffee on the finish. Medium carbonation and moderate bite on the palate. Solid beer for sure.

3.9
Crosling (1864) - Fort Collins, Colorado, USA - OCT 19, 2008
Tremendous looking beer that could only come from Belgium. Bountiful, large, beautiful head that lasts for a long time in the glass. Almost alarmingly aromatic, with hints of dark roast and ripe dark fruit, as well as hints of leather and cocoa. Flavor has some complexity to it, with notes of sour fruits, roast and chocolate. Highly complex, deeply flavored stout.

3.5
GreatLibations (1854) - Last Supper, Arizona, USA - OCT 10, 2008
Ah, this one rises to the occasion like Jack Nicholson just entered the room. A lofty semi creamy head slowly recedes from a standing ovation after a long, slow pour of this blackish liquid. Superb lacing tells the story of the breweries intent. Mild aromas of roasted coffee bean. Medium nectar with soft yet ample effers creating a downy pillow softness on the palate. A moderate malt backbone sustains the brew as an equally effective roasted coffee component lends the needed balance. Collateral flavors are few and far between although there is a sense of freshness with some tannin, if you will, from a dried cherry skin contraption. The finish is bittered well leaving the palate ready for more.

4.3
Borresteijn (6969) - Zaandam, NETHERLANDS - SEP 28, 2008
Bottle @ KBF in Geel. This beer really amazed me. Pours black with a beige/brown head. Strong sweet aroma of roasted malts, laurel, liquorice, some dark fruits. Flavour is the same, with a nice bitter roasted finish and some chocolate. Sticky and oily palate. Very tasty beer!

3.9
bhensonb (15093) - Woodland, California, USA - AUG 30, 2008
Bottle from John’s Marketplace in Portland, OR. Pours really black with a frothy, multi-finger tan head. Aromas of dark toasted malt and slightly spicy hop. Full bodied with frothy, creamy carbonation. Flavor is bitter from burnt malt, some malt sugar, and I think some noble hop. Suddenly lots of chocolate can be noticed. It’s not really sweet, and it’s decently bitter. Flavor just goes on and on.

3.6
daniele (9021) - ITALY - AUG 20, 2008
scura schiuma media media persistenza note tostate caffe cioccolato legger tocco dolce e una lieve nota erbacea in bocca non molot luppoloata l’amaro non tanto ma i sentori di malto tostato ci sono ciccolato e caffe piuttosto in evidenza la liquirizia si nasconde un po

3.7
kmweaver (3207) - Petaluma, California, USA - JUL 29, 2008
750mL bottle, courtesy of argo0. Thanks, Aaron! Gusher! Huge amounts of foam and head formation; pours a very dark chocolate-brown color; huge light-tan head with good retention and mixed-bubbled lacing. Basic, lightly toasted malts, roasted malts, and bitter chocolate in the aroma; a very slight, stalky vegetal note; dry and crisp, if a bit under-pronounced. Medium-to-full mouthfeel: lots of roasted malts (soft edges), bitter chocolate, and lots of dark / milk chocolate maltiness; very significant, pronounced, yummy chocolate character; again, especially dry, lightly toasty, and very drinkable stuff; enjoyable, sessionable stout. Lengthy finish: dark chocolate, light bitterness, and roasted malts; soft, mouthcoating.

3.8
argo0 (14127) - Washington DC, USA - JUL 29, 2008
(750ml bottle) Gushing tan head atop black body. Aroma is medium sweet, roast, bittersweet chocolate, faint cherry, burnt. Taste is medium sweet, milk/bittersweet chocolate, roast, light burnt, cherry. Smooth medium body.


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Tick this beer for your profile
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