yespr (48876) - Copenhagen O, DENMARK - JUL 23, 2009
From tap at the brewpub. Pours clear and golden orange with a small white head. Aroma is mild fruity and phenolic. Fruity, mild sweet caramel malt and light roasted malt note. Caramel and light spiced flavours finish. Ungstrup (38867) - Citizen of the universe, DENMARK - NOV 4, 2010
Draft. A light amber beer with a thin white head. The aroma has light notes of caramel. The flavor is sweet with a solid malt base, that makes it almost chewy and notes of caramel as well as a touch of alcohol. Papsoe (25054) - Frederiksberg, DENMARK - JUL 20, 2009
On tap. Clear, deep golden with an off-white head. Interesting aroma of caramel and - surprisingly - a little licorice. Medium body, caramel, yeast and spices. The finish is dry. 060709 brokensail (16689) - Dublin, California, USA - MAY 8, 2010
A: The pour is amber/copper in color with a thin ring of white foam.
S: The nose is somewhat on the light side with some sweet caramel and bready malts. There’s also a nice toast bready aroma to it.
T: The beer is caramelly and sweet with that usual bready malt flavor. Some light baking spices, like cinnamon, as well. Unfortunately, there’s a very noticeable alcohol presence.
M: The body is on the full side with a moderate level of carbonation and a bit of warmth.
D: I liked some of the flavors and aromas in the beer, but it was unfortunately, the alcohol presence ruined the experience for me. djd07 (16289) - Houston, Texas, USA - DEC 29, 2016
Tap at GABF. Pours a clear orange gold with small white head that lasts. The aroma is floral, spice, yeast. Medium body, yeast, earthy malt, light spice, good.
bhensonb (15962) - Woodland, California, USA - JUL 24, 2010
UPDATED: AUG 30, 2014 Tap at Stone Bistro. Pours dark copper with a creamy off-white head. Aroma is mildly funky/carbolic - but so mild it might be wishful smelling. Med. body - creamy carb. Flavor is definitely more malty than anything else. There’s a little yeast; there’s a little barnyard. But it’s primarily bready/malty. Still it washed down the duck taco and habanero salsa something proper. 8/30/2014 at the brewpub. Not gonna change the first rating. bb (9790) - Alamo, California, USA - JUL 20, 2010
Draft. Rich amber beer with a cream colored head. Malt and spice aroma. caramel and yeast flavor with light spice. Medium bodied. caramel and spice lingers with yeast. arminjewell (9721) - East Lansing, Michigan, USA - APR 22, 2015
Pour on tap at the brewery, dark yellow-orange pour with white head, aroma brought notes of orange, grapefruit, orange jam into a bit of bread, biscuit, some earth into a bit of red fruit, some vanilla. Taste was a mix of vanilla, orange jam, caramel, hints of toffee and sweet sugars, slight red fruit. BMan1113VR (7930) - Los Angeles, California, USA - APR 2, 2011
On tap at the Bruery Provisions. Pours with a clear orange to gold body with a just off-white head. Aromas of orange, grainy, bready, earthy, slight hints of marmalade. Flavors are bready, grassy, grainy, caramel and a hint of diacetyl. Slightly slick on the mouthfeel. With medium bubbles and a slight bitterness in the finish. joeneugs (6372) - Livermore, California, USA - APR 13, 2011
On tap at the brewery. Pours orangy/gold with a small off white head. The aroma is full with caramel and sweet fruity hard candy. The flavor is very sweet with caramel and some fruit. The body is full and slightly oily. Nice maltyness in the finish. I’m not a fan of the style, but this was one of the better ones I’ve tried. Nice effort.