Ungstrup (38246) - Citizen of the universe, DENMARK - NOV 4, 2010
Draft. An amber beer with a thin beige head. The aroma has notes of malt, straw, and caramel. The flavor is sweet with notes of malt, caramel, and bread. The body is thick. msante79 (2225) - Mount Prospect, Illinois, USA - OCT 22, 2010
Pours clear amber with white head. Aromas of bread and malts. Flavors of roasted malts, caramel, and bread. Nice irish red. beerguy101 (5360) - Newark, California, USA - JUL 10, 2010
Sampled on tap at Taps on 7/10/2010 from a 2 oz sampler. This Irish Ale pours a light copper amber color. Small to medium sized white foamy head. The aroma is caramel and biscuit, with a touch of caramel and peat. A medium bodied Irish Ale. The malts are caramel and fruity. The hops are herbal. Nice balance. Good carbonation. Nice malty finish. Mouthfeel is full and round. Finish is clean and smooth. Aftertaste is slightly sweet. BMan1113VR (7930) - Los Angeles, California, USA - JUN 15, 2010
On tap. Pours with a clear amber body and a small tan head. Aroma reminds me of irish whiskey for some reason, light fruit notes, dry and possibly burnt caramel. Taste is fruity, grainy, dry, diacetyl. Slick mouthfeel, medium fizz. My least favorite Taps beer that I have tried to date. brokensail (16633) - Dublin, California, USA - FEB 28, 2010
A: The pour is a medium to dark amber color with with an off-white head on top.
S: The aromas are pretty standard for a red ale: sweet caramel and toasted, biscuity malts. There isn’t much in the way of hop aroma.
T: The nose led me to believe this would be a pretty decent (though not amazing) red ale. However, I was gravely disappointed. The flavor had some initial sweet, caramel maltiness followed by a very off flavor that I can only describe as olives.
M: The body is medium and the carbonation is quite lively.
D: The off, olive flavor really ruins this beer. I was really glad I only got a taster glass rather than a full pint of this beer.
alexanderj (3605) - Branson, Missouri, USA - AUG 5, 2009
On tap at Brea. Color was reddish auburn with an off white head. Aroma of red malt, roasted malt, yeast and must. Flavor of fruit, red malt, chalk and yeast; with a bit of peat like smoke. A nice mild bitterness to finish. Solid beer. yespr (47056) - Copenhagen O, DENMARK - JUL 23, 2009
From tap at the brewpub. Pours golden hazzlenut brown with a small off-white head. Breadish and roasted malt aroma. Roasted breadish malt flavoured. Light bitterness and subdued roasted flavours. Roasted and delicate bitter finish. Papsoe (25059) - Frederiksberg, DENMARK - JUL 20, 2009
On tap. Clear amber golden with an off-white head. Sweetish aroma of roasted malts. Medium body, roasted malt with a little caramel. Finishes dry with a whiff of sulphur. 060709 badlizard (5533) - Berkeley, California, USA - JUL 22, 2008
ON tap at brewery. Clear light copper with a fizzy white head. Caramel malt aroma and taste with some roasty bready notes. Hophead22 (2879) - Redlands, by way of Wisconsin,, California, USA - JUL 5, 2008
Nice red color, very malty on the nose and tongue. Very smooth with a slight hop presence.