Brewed by Taruškų Alaus Bravoras
Style: Dunkel/Tmavý
Trakiškio, Panevėžio rajonas, Lithuania


on tap

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RATINGS: 50   WEIGHTED AVG: 2.97/5   EST. CALORIES: 159   ABV: 5.3%
As pale “Kanapinis” received great popularity, the dark version of this beer was brewed as well. For brewing of the beer, hemp seeds and roasted malt is used which gives rich dark colour and, upon tasting, caramel savour with distinct hop bitterness unfolds. NOTE: Since the end of 2016 hemp seeds are no more used in making of this beer.

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Zita (6325) - Assentoft, DENMARK - NOV 24, 2013
light malty aroma,amber, hazy, white foam, light sweetness, lightly bitter, light body, light butter and watery finish.

Hansen (8595) - Assentoft, DENMARK - NOV 18, 2013
AMber coloured and hazy. Has a white head, diminishing. Aroma of light butter, sweetness too. Flavor is heavy sweet, more butter notes.

RexTalionis (3750) - FINLAND - OCT 25, 2013
Bottle 50 cl, BBE 12/2013. Pours hazy brown in color with a tan head. Sweetish toffee, light notes of butter and slightly burnt bready notes in aroma. Toasted bread, butterscotch and nutty notes in taste. Easy to drink with just the right amount of flavors. Burnt dark breadyness with mineral notes in finish. I do like this kind of interpretations of dunkels.

halapablo (144) - Warszawa, POLAND - OCT 7, 2013
butelka z kapslem i oryginalną etykietą. Bardzo fajne piwko polecone mi przez kolegę Gediminasa z Kowna. Trochę za dużo karmelowego słodu ale ta świeżość rekompensuje wszystko. Wśród ciemnych litewskich piw przoduje choć pewnie nie da się tego wypić naraz za dużo żeby nie przesłodzić. Ocena wysoka i trzeba kupować.

madmitch76 (24807) - , Essex, ENGLAND - SEP 15, 2013
23rd February 2013
Light haze on this amber beer, small white head. Light and semi dry palate. Very sweet caramel malt with lots of paper and dryness. Touch of orange candied fruit underneath. Semi dry finish. An oversweet and papery mess.

KyotoLefty (10263) - Kyoto, JAPAN - AUG 24, 2013
Tap. Dark brown with a huge, fine head. Nose of chocolate, raisins, and some yogurt. Rich malt falvor, grass, caramel, sour edge. Weird and not so nice.

boxofrane (2553) - Spring City, Pennsylvania, USA - AUG 9, 2013
Bottle. Pours reddish brown with a small tan head. The aroma is roast, rye bread, toffee. The taste is sweet, roasted malt, some caramel. Best part of this beer is the brewery name.. which I repeatedly called "Can of penis."

zenkis (861) - Ogre, LATVIA - JUL 15, 2013
Pours close to clear copper, beige medium top diminish fast, min lasing. Aroma - toasted malt mostly, some licorice and honey, maybe something like dark sugar as well. Taste - a bit roasted flavor, bitter above average, light sweet, a bit caramel-sugary, min sour in finish, light dry ending as well. Palate - medium bodied, watery texture, not very pleasant light sweet-bitter aftertaste, average carbonation, quite sharp flavor, too much roast goes out of balance.

Vells (1846) - Rīga, LATVIA - MAY 30, 2013
Hazy copper with medium beige head. Lacing Aroma.. malts, bread, yeast, kinda fruity, far away honey, wood Quite sweet with moderate bitter finish. Bit dry. Pleasant drinkable brew, thou nothin special

OleR (4804) - Oslo, NORWAY - MAR 29, 2013
0.5 L bottle shared by larsga. Unclear copper colored body. Low dirty blond head. Rich caramel aromas, some toasted grain and a hint of fresh grass. Caramel-accented malt body. Peppery and toasted, and light acidic. Fruity yeast tones. Soft on the palate. Quite full. Nice acidity linger in the finish. Exciting stuff. A farmhouse Dunkel? [09.02.13]

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