JorgeLee (1938) - Greater London, ENGLAND - DEC 1, 2011
3 AROMA 5/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 12/20
Draft at the Singapore branch. Deep brown colour, quite malty, well roasted, but good bitterness cutting through. A good effort.
Lubiere (13265) - Ottawa, Ontario, CANADA - AUG 18, 2011
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
A reddish copper ale with a thin brown head. In aroma, smooth chocolate malt with fruity esters, dark fruits. In mouth, a chocolate malt, ligth and smooth, fruity, quite nice. On tap at brewpub on Rama 3, July 10, 2011.
deanso (9809) - Chiang Mai, THAILAND - JAN 24, 2011
3.2 AROMA 5/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
On tap at the brewpub in Bangkok
Yummy! A very nice dunkel beer. Dark with a decent head
keidjxz (184) - Fullerton, California, USA - AUG 7, 2010
3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 15/20
Pours amber brown with a minimal head. Aroma: nutty, malty, caramel, and bread. Tastes fairly sweet with low bitterness and a little sour bite.
Beershine (5224) - The Sunshine State, Florida, USA - JUN 22, 2010
2.5 AROMA 5/10 APPEARANCE 2/5 TASTE 5/10 PALATE 3/5 OVERALL 10/20
Draft @ Singapore brewpub. Muddy brown with orange tint and a stable head. Immature dark malt aroma is husky but I don’t mind that. Soft palate is thick and yeasty. Remains husky but nice nonetheless with sweetish bread malt character.
TerenceHua (87) - , SINGAPORE - JUL 26, 2009
3.6 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
UPDATED: AUG 3, 2009 Nice untypical dunkel weizen. Beautiful aroma. Great wood, some spice and fantastic wheat notes. Smooth and sweet. Nice dry and, hint of bitter is just about right. Worth a try. Howver, be open-minded - it’s not your usual dunkel weizen.
TBone (16524) - Pori, FINLAND - FEB 26, 2007
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Dark brown color with small creamy off-white head. Sweetish and lemony hoppy aroma. Starts a bit sour with creamy mouthfeel then when warms up comes very strong flavor of milk chocolate. You could almost call this "chocolate stout" (but being a lager, not).
Oakes (16465) - Vancouver, British Columbia, CANADA - NOV 25, 2004
3 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 2/5 OVERALL 12/20
UPDATED: JUN 28, 2010 Bangkok: Chestnut colour, hazy with cherrywood highlights. Toasty aroma with hints of peanut skins and dark chocolate. Flavour is largely toasty with faint nutty notes, a little woodiness. Body is thin for style, which allows the carbonation to be too aggressive and, along with the freezing serving temperature, to wipe out some of the flavours. Quick, off-dry finish. 7-3-6-3-12 = 3.1
Singapore: Rich chocolatey dark brown colour and thin head. Lightly chocolatey aroma with toasty notes. Thin, only vague dark malts. 7-4-5-2-12 = 3.0
omhper (24322) - Ottawa, Ontario, CANADA - DEC 22, 2003
3 AROMA 7/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 11/20
Sampled draught at the brewpub.
Dark brown and cloudy with small beige head. Very roasty. Medium- light bodied with clean soft maltiness. Mild and lightly fruity. No trace of hops or bitterness.
MartinT (9617) - Montreal, Quebec, CANADA - JUN 8, 2003
3.8 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
A steam cloud rises over almost chocolate, roasted malt...In this field, berries grow out of the mud...Through this crowd hops rise, authentic but frowning...