jmgreenuk (9325) - Kuala Lumpur, MALAYSIA - JUN 6, 2017
Tap at the Napier Hotel, Melbourne. Poured a clear dark brown with a thin off white head and some clingy lace. The aroma is roasty smoky malt. The flavour is liqourice bitter with a dry roasty, liqourice, light dry coffee, light grassy hop bitter palate and a lingering bitter finish. Medium bodied with soft carbonation. bitterlady (67) - - JUN 6, 2017
On tap at St John Craft Beer in Launceston. I tend towards dark brews in winter and so this was an easy choice. Subtle nose, a little chocolate and leather. Very light on flavour for a Stout, bitter and zingy, a little licorice with a good buzz factor. CurlyJoe (230) - AUSTRALIA - MAR 5, 2017
Sweet chocolate malt aroma. Dark black with fizzy , medium off white head. Bitter taste, but still driven by chocolate malt. Hops definitely represented though. Quite a thin texture for a bit taste. Skarecrow (697) - North Shore, Auckland, NEW ZEALAND - FEB 28, 2017
330ml bottle at The Butchers Block, Novotel Glen Waverley, Melbourne.
Black color with tan head.
Taste is roasted malt, chocolate with a nice lingering bitterness.
Very good DavidAust (273) - Brisbane, AUSTRALIA - NOV 29, 2016
330ml bottle into snifter glass. Jet black, medium beige head, medium lacing. Strong smells of molasses and mocha. Similar taste. Sweet with bitter finish. Lovely.
DeliriumT (537) - Brisbane, AUSTRALIA - AUG 12, 2016
Pours black with minimal head. Aroma of rich chocolate, tobacco, coffee and blackberry. Flavour is robust but mouthfeel is a tad thin. Still a great American stout
---Rated via Beer Buddy for iPhone Patersoi (165) - AUSTRALIA - JUN 10, 2016
Pours black and cream but relatively thin. Coffee and chocolate in the bouquet. Confronying bitterness up front, thin on palate. Not fully redeemed by sweet malty chocolate finish. Dervock (1321) - AUSTRALIA - MAY 20, 2016
---Rated via Beer Buddy for Android
Bottle - pours black with a tan head. Aroma is choc and roast malt. Taste is slightly sweet choc malt up front with a dry roast malt finish. Itsumishi (48) - AUSTRALIA - APR 27, 2016
Half pint in a straight pot glass. Pours dark tan with a thick foamy head that laces and lingers. Aroma is biscuit, coffee, toast. Flavour is rich coffee, cocoa, pine. Lots of toasted tasty bitterness. Palate is slightly tangy, creamy, medium bodied for a stout. Yummy. TedE (1304) - Sydney, AUSTRALIA - JAN 3, 2016
330ml bottle into schooner glass. Opaque black beer with tan head that falls to lacing film. Nose is chocolate, cocoa, leather. Quite zingy & medium bodied mouthfeel. Finish is smoky cocoa followed by a touch of coffee than a little dark fruit chocolate. Nice pleasant stout, quite light.