methirsty (5) - - SEP 24, 2017 does not count
UPDATED: SEP 24, 2017 On tap at Bailiwick in Orleans Casino. Slight sweet malt aroma. Sweet malt flavour at start with dry finish. Perhaps intended to be English style brown GenDV138 (7699) - Falls Church, Virginia, USA - AUG 22, 2017
Can shared at DCLawyer’s, thanks Chris! Clear amber brown with beige head. Aromas of skunk, caramel, light roast. Tastes of caramel, malt, skunk. Light body with a dry finish. Itzjerm (3114) - Taft, Tennessee, USA - APR 25, 2017
Nose is crisp nut brown. Flavor is the same. Thin fading head. A good body on this brew. Medium body fading head. darbeer75 (989) - Round Rock, Texas, USA - MAR 23, 2017
Aroma: very malty with a little dryness; Appearance: clear dark amber with thin white head; Taste: follows nose with overly sweet body and cloying finish; odd layer of caramel; Palate: medium-heavy body; Overall: would not get again. wombat23 (1766) - Texas, USA - MAR 22, 2017
Shared 22 oz. bottle. Pours a clear dark amber hue and has a fizzy small beige head which quickly disappears. Aroma of dark malts, chocolate, nuts. Taste follows nose with some roast. Finish is malty and sweet.
rondphoto (4494) - Lakeside Park, Kentucky, USA - DEC 3, 2016
Thank you Courtney (niece), for bringing this back from Vegas (Yay! 1st Nevada rating) --- Semi-sweet malt aroma. Hazy brown color, ivory head that sticks at 1/2", bands of lace. Taste is chalky malt, medium fizz, and hardly any hops. The whole concoction sits a little heavy in the belly, to the point of being bloating. But, who cares? It’s a Nevada brew. BeerandBlues2 (13813) - Escondido, California, USA - JUL 30, 2016
Can at home. Pours clear brown with a medium, frothy light beige head, medium retention with light lacing. Aroma is heavy nutty, toast and chocolate malt with light earthy and woody hops. Flavor is heavy nutty, toast and chocolate malt, light earthy and woody hops and medium bitterness with a dry finish. Medium body and carbonation. WillRunForBeer (2766) - Massachusetts, USA - JUL 5, 2016
Taster at the source. Pours mahogany with a beige head. Aroma, is brown bread, molasses, overextracted coffee. Flavor is brown bread, fruity esters. No real bitterness to balance. Niko100 (2994) - Chicago, New York, USA - JUN 13, 2015
Dark brown color; Light to medium slightly creamy body; Aroma of toasted malt, & caramel; Flavor of roasted malt, caramel, nuts, and light hops; Dry finish; Fairly thin - but not too bad. slowrunner77 (12804) - Reno, Nevada, USA - APR 28, 2015
tap: middle of the road brown ale. robust color, good cap. nothing about the flavor or aroma to make it stand out, though nothing inherently wrong either.