overall
18
12
style
Formerly brewed at Wellpark (Tennent Caledonian - C&C Group)
Style: Bitter
Glasgow, Scotland
Serve in English pint

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 42   WEIGHTED AVG: 2.72/5   EST. CALORIES: 126   ABV: 4.2%
COMMERCIAL DESCRIPTION
Pasteurised keg and can only.

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2.1
   AROMA 5/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 7/20
AshtonMcCobb (5618) - Edinburgh, SCOTLAND - JUL 18, 2011
Draught at Melfort. Pours a dark amber with a small head and some bubbles. The nose has toffee and malt. The taste has more malt, more toffee and then an astringent malt note on the end. The palate is light to medium in body and structure and texture but with an astringent malt finish. Overall, I wont be having another.

3.3
   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
shrubber85 (10885) - Greenville, Indiana, USA - AUG 22, 2010
Draught. Slightly sour barley malt and light herbal hops aroma. Chestnut color with small head. Slightly sweet barley malt and light lemon grass hops flavor. Nice but not outstanding.

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Enniskillen (2046) - Salinas, California, USA - AUG 5, 2010
Deep amber, thick white head. Caramel, mild background hoppiness, fairly sweet while being somewhat mettalic.

2.8
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
urbnhautebourg (997) - Annapolis, Maryland, USA - JUN 21, 2010
This was the best of Tennents rather meager offerings. A bit of body and flavor, but it seemed to rely too heavily on basic caramel.

3
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
patrick767 (4032) - fort wayne, Indiana, USA - MAY 31, 2010
draft at the Portcullis in Stirling - Pours amber and smells of caramel and grainy malt. The flavor is mainly sweet with caramel and a touch of hops. Its medium bodied and the hops are subdued enough that along with the sweetness put me in mind of scottish ales.

2.7
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
Bullit (4481) - Burgos, SPAIN - MAR 4, 2010
Draught @ Jinty McGuintys, Glasgow. Amber colour, off-white head. Aroma of sweet malts. Flavour is sweet malty, soft, hint of toffee. Boring.

2.7
   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 2/5   OVERALL 10/20
berkshirejohn (6170) - Bracknell, Berkshire, ENGLAND - FEB 22, 2010
Keg at the bar at Glasgow Central station. Attractive reddish amber with a dense nitro-style cream head; aroma of red fruit; watery body with a seet and fruity taste; rather subdued bitter finish.

2.6
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
fobar (241) - Sgne, NORWAY - OCT 27, 2009
Pint served in Dyce, Aberdeen. Thick off-white head that sets nice traces down the glass edges. Clear, dark golden body. Fruity coffee aroma. A little to sweet aftertaste.

2.8
   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
SeanMacGC (334) - Dublin, IRELAND - JAN 29, 2009
Draught. Pours appealing translucent amber, with creamy and solid off-white head. Sweet aroma of malt and toffee, and similar on the palate, and smooth with it, but with a bitter twist.

2.3
   AROMA 3/10   APPEARANCE 4/5   TASTE 4/10   PALATE 3/5   OVERALL 9/20
Rune (11496) - Troms, NORWAY - DEC 14, 2008
Half pint from keg at The Stag Inn, Falkland in Fife. Clear, dark brown body over an one-finger, nitro creamy head. Vague smell of sweet malts. Hints of caramel and nuts in the taste. Flashes of bitterness to the ending. Creamy smooth in the mouth. Alright as a partner to a ham & cheese sandwich [02.11.2008].


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