GTAEgeek (2217) - Colorado Springs, Colorado, USA - OCT 25, 2012
Sample at the Decatur Craft Beer Festival. The pour is reddish-brown and cloudy. The aroma is resin, molasses, pine, vanilla, and a mild, musty note. The flavor is very bitter. The palate is heavy, grainy, and very astringent. Overall, this a strong, heavily oaked beer. Not as good a regular big hoppy monster. ROGUE (2215) - Lewes, Delaware, USA - MAR 20, 2013
12oz bottle. Pours a deep amber color with a white foamy head that left some spotchy lacing. Aroma has lots of citrus and pine with a big grapefruit character with oak and a touch of vanilla and spice. Taste has a nice initial hoppy bitterness with a clean citrus bite. A bit of sweetness with oak and vanilla flavors prevalent throughout. A hoppy grapefruit finish with a lingering bitter aftertaste. Medium to full bodied moderate carbonation.
conway (2210) - - AUG 6, 2014
Bottle. Clear ruby with a thick off white head. Aroma is sweet malt, melon, caramel and malt. Barrel character really comes out in the taste. Finish is really short. Mouthfeel is slightly thin. Not bad. Westmeister (2129) - Atlanta, Georgia, USA - JAN 23, 2014
Pours dark clear amber with sticky off white lacing. Smell is sticky sweet caramel, pine hops. Taste follows suit but oak really pokes through. Reminds me more of an american barleywine. Good. wchesser (2073) - Denver, Colorado, USA - MAR 21, 2014
Nice extra from Westmeister-thanks, Wes! Copper colored. Nose is caramel malts, light wet oak. Taste is malty, with enough hops to cut it, earthy oak, lightly astringent wood tannins. Full bodied and smooth.
JFGrind (2046) - Glenside, Pennsylvania, USA - FEB 17, 2013
Oaked aged almost anything works for me, Big Hoppy Monster did not disappoint. Big, full bodied 2XIPA, balanced between bitterness and oak, malt and booziness. This mahogany mash-up satisfied. Goodgrief (2028) - Middletown, Delaware, USA - JUL 22, 2014
Bottle from State Line. Red/amber pour with good head. Sweet flavor. Tons of caramel malt. Akin to Bigfoot that is aged. It’s a little too sweet, but maybe I need a fresher bottle (or even better a tap). Good but could have used more hoppage. mikem409 (2026) - bloomfield, Michigan, USA - DEC 19, 2012
Bottle. Aroma if hop and oak. Pours red medium head. Taste is sweet loads bitter hops some oak shp555 (2024) - Atlanta, Georgia, USA - AUG 8, 2009
Pours a deep ruby color with a light brown head. Aroma is malty, caramel, toast, citrus, oak, and a hint of vanilla. Flavor is oak, caramel, crystal malts, sugary, and a sweet citrus finish.
Jesterdeal (1985) - Marlton, New Jersey, USA - NOV 26, 2012
UPDATED: DEC 1, 2012 Aroma of sticky resin, caramel, pine and slight grapefruit. Pours red with a big sticky head. Taste is strong with grapefruit, pine resin, brown sugar and a slight alcohol sting. Very yummy.