maeib (8749) - Wootton, Northampton, Northamptonshire, ENGLAND - NOV 14, 2005
Bottled at the Chris_O Beer, Cheese and Curry powwow. A golden coloured beer. The aroma is nicely hoppy with some balancing sweetness. The taste is fruity citric hops. Tasty and intruigingly subtle. A little oily in the mouth but very tasty. Styles (2016) - Lincoln Park, Michigan, USA - NOV 14, 2005
Bottle courtesy of Mullman. Pours amber with decent white head. Aroma is all sweet caramel malt up front with some spicy hop/rye background. Burnt/roasted malt in the flavor. Lots of rye in the finish and aftertaste. Bready bisquit finish. Big rye belches continue for awhile. harrisoni (19341) - Ashford, Kent, ENGLAND - NOV 14, 2005
Bottle at London Gathering Nov 2005. IPA US hop aromas. Strange orangey flavour and bad carbonation. Bit bland compared with the other US IPAs we had on the afternoon. Finish has some nice hop bitterness. It did lead to an interesting coversation about R.E.M. though with Mungo. SilkTork (5856) - Southampton, United Kingdom, Hampshire, ENGLAND - NOV 13, 2005
Nov, 2005. Kilburn Palace Bottle Fest. Hop oil aroma. Bitter. Watery mouthfeel. Not interesting. Joeh (2049) - Buckinghamshire, ENGLAND - NOV 13, 2005
Bottle at Chris’. A golden, bright beer. Citrus aroma. Sweet, malty beer balanced well with a pleasing US hop character. Good.
1FastSTi (3360) - Glendale, Wisconsin, USA - NOV 8, 2005
Pours to a golden amber body with a thin nearly non-existent white head. The aroma is citrusy, lightly floral, and definitely dry-hopped. The flavor has that typical Rye flavor. Nice citrus hops. The palate is smooth, barely bitter. Nice and very easy to drink. JCapriotti (1379) - Milwaukee, Wisconsin, USA - NOV 8, 2005
Nice gold body with a reddish hue. Thin white soapy head.
Sticky and wet cascade resiny hops in aroma. Some sweet malty hairspray also. Some hop Kool-aid and wet alfalfa.
Dry hoppy rye bread. A bit light in flavor, but still pretty good. shadey (2166) - Nashville, Tennessee, USA - NOV 4, 2005
Orange pour with a quickly diminishing head.
Aroma is sweet and fruity with a hint of alcohol. The flavor and body seem bigger than the 5.3 percent that it is. Pretty nice stuff. StewardofGondor (2088) - Washington Heights - Milwaukee, Wisconsin, USA - NOV 1, 2005
Clear, magnifying gold with saliva spackle for the head. Honey, whole wheat and pumpernickel dinner rolls drive the nose with cookie batter and a hint of spicy floral ness in pursuit. Dry, bitter tone. Liquid thirst salivater. Rye is pronounced in the form of salted pretzel rolls. Dry scratch with a staunch citric element but never sears. Papaya and starfruit provide most of the citrus flavoring with a formidable cascade presence, and caramel malt is only on hand to support from a distance. Briskly glides along the palate. A refreshing session ale that lets the rye shine. Thanks CaptainCougar! beerbuzzmontreal (3486) - Montreal, Quebec, CANADA - OCT 24, 2005
UPDATED: JUL 5, 2010 Pours a cloudy golden color with a small ring of white lace. Good aroma of rye and floral hops. Interesting flavor of rye and floral, resinous hops. The body is medium with a creamy texture and moderate carbonation. Very good.