crossovert (12874) - Chicago, Illinois, USA - DEC 15, 2013
Another rather embarrassment in the series. Didn’t age well in the least bit. suprchunk (2994) - Crestview, Florida, USA - NOV 28, 2013
Very opaque brown colored with ruby highlights. A slim layer of tan bubbles. Little bit of lacing. Big note of molasses in the front. Some spicy hints. Big spicy taste with a malt and molasses. Not bad. Like a dessert.
---Rated via Beer Buddy for iPhone superspak (5582) - Michigan, USA - NOV 16, 2013
750 ml bottle into tulip glass, bottled in 10/2011. Pours dense pitch black color with a 1-2 finger fairly dense tan head with decent retention, that reduces to a thin lace cap that lingers. Minimal spotty foamy lacing clings on the glass, with some light streaming carbonation. Aromas of raisin, prune, caramel, molasses, licorice, dark chocolate, roasted malt, toast, light char, light coffee, gingerbread, nutmeg, cinnamon, clove, pepper, allspice, dark bread, herbal, and roasted/yeast earthiness; with some very slight booze. Nice and pleasant aromas with good balance and complexity of dark/roasted malt, spice, and yeast ester notes; with solid strength. Taste of big raisin, prune, dark chocolate, cocoa, molasses, caramel, toast, dark bread, nutmeg, roasted malt, light coffee, gingerbread, clove, cinnamon, licorice, allspice, light char, herbal, and roasted/yeast earthiness. Lingering notes of dark fruit, dark chocolate, cocoa, caramel, molasses, toast, dark bread, light coffee, roast, gingerbread, licorice, clove, nutmeg, cinnamon, light char, allspice, herbal, and roasted/yeast earthiness on the finish for a while. Damn nice complexity, balance, and robustness of dark/roasted malt, spice, and yeast ester flavors; with a great malt/spice balance and zero cloying flavors after the finish. Medium carbonation and fairly full bodied; with a creamy, moderately slick, and lightly chalky mouthfeel that is nice. Alcohol is very well hidden with only a small warming present after the finish. Overall this is a very nice spiced Belgian dark ale. All around good balance, complexity, and robustness of dark/roasted malt, yeast, and spice flavors; and very smooth to sip on for the ABV. A very enjoyable offering. nuplastikk (6252) - Madison, Wisconsin, USA - NOV 6, 2013
750ml bottle courtesy CaseyK. Really big and rich Belgian Christmas Ale, I can dig it. Rich smoky sweetness, sugary and over the top. Gingerbread, chocolate, caramel, black licorice. A touch brutal, but that is acceptable for the ABV. An interesting over the top Belgian Christmas beer, sugary rich madness. magsinva (1250) - Virginia, USA - NOV 3, 2013
Bottle from Brusin Ales - catching up on reviews, I had this one a couple days ago, and I think I let it age too long, because all Ingot was the ginger, without anything else to temper it. Meh.
jackl (8071) - Minneapolis, Minnesota, USA - NOV 2, 2013
Bottle @ Croydonia. Any day I can force Bruce to try a Bruery beer is a good day in my book. Brown pour with a small head. The nose is farty belgian yeast. Dark red fruits, canned pear. The taste is prune stew. Mild tart red berry compote. Acidic red apple. Full body, not all that boozy. Overall, not terrible, just anonymous. vtafro (7445) - Wayne, New Jersey, USA - SEP 8, 2013
Bottle pour. Black pour with tan head. Flavor is roasted, spices and light Belgian tones. Aroma is lighter but similar. Experiment_Ale (1098) - Dallas, Texas, USA - SEP 5, 2013
Bottle at my place with group. Aroma of fig, yes!, fig, raison, barley. Taste is fig, yes!, raison, then a little raunchy on the finish, damnit. Great start, disappointing on the end. llcooldave (1217) - San Antonio, Texas, USA - SEP 1, 2013
Pours black in the glass. Smells like fruit cake; nutty fruity and spicy aroma. Flavor is more fruit, nuts and spicy cocoa. Seriously, very fruit cake like (in a good way). Overall... wonderbrew. Thanks to BarZigKin for his boundless generosity. alexsdad06 (10378) - Cincinnati, Ohio, USA - AUG 16, 2013
750 ml bottle shared by Tmoney99. Pours a dark mahogany brown color with a medium sized beige head. The aroma and flavor have caramel, roast, allspice, gingerbread, dark fruit and some booze. The alcohol is warming butalso ppresent in the flavor at times.