sourpatch (2) - - JAN 3, 2014 does not count
If I could get more of this in Maryland, I would give up water and replace it with this. Perfectly done and the best Berliner Weisse I’ve ever had. MRodgers1982 (111) - USA - SEP 26, 2014
Perfect beer and I love them sours. This one is no exception, sour slight hay and sweet cherry. Very nice phenols, wheat comes through as well. I would highly recommend!!! dalepryor (305) - Paducah, Kentucky, USA - FEB 21, 2010
This is my favorite style, the pour is extremely pale yellow almost white. The aromas are funky sour, lemon and lactic. If sour beer is your thing this is it, extremely tart like lemon juice. Carbonated sour lemonade is the best way to describe. Great stuff, so glad i found this. Artistdave (65) - Austin, USA - SEP 2, 2014
Really really good BW....cloudy spicy sour all above. Citric acid and grasy green apples present n nose and flavor. Perfect bod and carbonation. Great great brew seuinoz (257) - Glen Ellyn, Illinois, USA - OCT 22, 2015
A very solid sour beer. Smell of lemons take over this beer. Nice balance with the sour. Very good beer.
DoublEE (782) - South Euclid, Ohio, USA - JUL 24, 2013
The beer has a super light yellow color.. Great clarity. Little to no head. The aroma is sour and of cereal. The flavor has such a nice sour kick to it. The carbonation seems high but it’s nice in this beer...it helps accent the sourness. At ~3% ABV in addition to being great tasting, this beers drinkability is off the charts. It has such an unreal clean lactic flavor. No acetobacter/vinegar flavors. Pure clean sourness. There is no doubt in my mind that this is easily my favorite session beer of all time, and one if my absolute favorites of all time. paultheguru (644) - Parker, Colorado, USA - SEP 19, 2011
nice yeasty, tart berliner weiss. pale yellow in color, bright white head. outstanding tartness. Joel (114) - Massachusetts, USA - JAN 27, 2015
Pours clear golden yellow with thin white head. Aroma of champagne and brett. Tastes initially tart, evolves on the palate into wheat, hay, and a lingering funk. No bitterness. Not acidic or overly sour. Perfect balance of tart and complexity from the yeasts. A very surprising beer, as I’m not normally a fan of Berliner Weisse, this was very, very nice! I would seek this out again. CousinBrenden (131) - St Louis, Missouri, USA - APR 21, 2015
Wet wheat and lemon aroma. Taste very sour with wet wheat and cider and honey. Very low carbonation no head. Finishes extremely dry and citric sourness. shadowaeb (16) - , Massachusetts, USA - APR 8, 2009
Love this style, so pardon the bias.
On tap at Blind Lady, mixed with a little Framboise on second glass.
Flavor gets two words: Wicked Tahbht (Tart for you non-bostonians). Lacto and brett clear and loud, a bit of sour apple and some wheatyness. Framboise not my fave to mix, but gave it a nice sweetness that made it more palatable to my less adventurous friends.
Had a transparent blonde color with great carbonation. Light and sparkly, perfect for a hot day in San Diego.