overall
93
86
style
Serve in Bowl

bottled
available

on tap
available

Broad Distribution

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RATINGS: 719   WEIGHTED AVG: 3.59/5   SEASONAL: Special   IBU: 2   EST. CALORIES: 93   ABV: 3.1%
COMMERCIAL DESCRIPTION
Hottenroth Berliner Weisse is brewed in memory of Fred & Sarah Hottenroth, our founder, Patrick Rues grandparents. This tart, German-style Berliner Weisse is as authentic as it gets. We use lactobacillus and a hint of brettanomyces to sour this very unusual, low gravity wheat beer. To cut the tartness for those with sweeter tastes, raspberry or woodruff syrup is a traditional way to sweeten the beer. Almost an extinct style, we hope to help revive the Berliner Weisse in memory of two great people.

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3.8
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Mesjasz (1284) - Lodz, POLAND - FEB 19, 2017
Sampel w Chmielarni na Marszałkowskiej. Aromat malinowy i lakto. Smak lekko kwaśny, owoce, nuta funku. Delikatne nie nie narzuca się. Dobre w ciepłe dni czy do obiadu.

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
rami_pl (2611) - Warszawa, POLAND - FEB 19, 2017
Panel #14 Rami Rami is drinking a Hottenroth by Bruery Terreux at Chmielarnia Marszałkowska Berliner z sianem. Malin niebardzo. Czy tu byly brety? Bo je mam wrazenie czuje lekko... jasne owcki, sciaga. Najs

3.6
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
ALIBALI (1279) - Kiel, GERMANY - FEB 17, 2017
Leichter Funkybastard mit blumig schlanker Yogasthetik. Fresh, belgisch und ein Stylekracher. Hallo!!! 3,1%??? RARE BEER TASTING, Munich 2017, BRAUKUNST LIVE:

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
bartlebier (3718) - Belchium im Biersgau, GERMANY - FEB 14, 2017
75cl on 2 occasions: shared by oldmanriver 2016ish, merci. And: course in the Rare beer Area@BKL2017-SA. Couples a lemonade-smooth citric fruitiness to sweetish quark wheat, making for a subtle, more than complex, and unusually mature US "sour" with well-tempered brett. Easier to down than pay for a bottle on regular basis...Berliner Weisse is relatively straightforward to brew once the brett basics are cultivated and deserves to remain affordable, not "rare".

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
sokuzs1 (878) - POLAND - DEC 29, 2016
Aroma: yoghurt, lemon, melon Taste: light sour, yoghurt, melon, grain, lemon

3.5
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
melush (3448) - SPAIN - DEC 7, 2016
Bottle 75cl. @ The Beer Garden Store, Madrid, Spain. A: Hazy golden. T: Wheat, citrus, tart, fruity.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Andrew196 (1666) - Katy, Texas, USA - NOV 30, 2016
Bomber to tulip - pours clear with a bubbly champagne head, quickly dissipates, color like a dark white wine. Aroma of white grape peel, peaches, traces of barnyard funk. Spritzy on the tongue. Brett, lemon zest, light woodiness, more peach nectar, dry brett finish. Packs a ton for this abv.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
rougeau13 (2721) - Richmond, Texas, USA - NOV 21, 2016
Bottle. Hazy yellow-orange with a short-lived white head. Funky, tart aroma with tons of fruit. Heavily carbonated, really slick and light bodied with an abrupt fizzy finish. Tastes funky and fruity and lightly tart.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
jefcon (1703) - Arlington, Virginia, USA - OCT 29, 2016
Wow -- tart and tangy for a low gravity beer. Aromas of honey, sour lemonade. The raspberry comes out on the palate, with a lemony, orange delicacy and a deep minerality.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
BuckeyeBoy (6762) - Boise, Idaho, USA - AUG 30, 2016
On tap the the bruery tap room. Pours out a hazy straw topped with a fizzy head. Nose is tart fruit lemongrass wheat and some sweetness. Taste is more of the tart notes a nice light crisp lemon. I like the bruery low abv beers.


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