overall
97
88
style
Formerly brewed at The Bruery
Style: Sour/Wild Ale
Placentia, California USA
Serve in Snifter, Tulip, Tumbler

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 84   WEIGHTED AVG: 3.74/5   SEASONAL: Special   EST. CALORIES: 270   ABV: 9%
COMMERCIAL DESCRIPTION
A special collaboration between The Bruery and Cigar City Brewing, fruits grown in our home states were added to Marron Acidifie, enhancing the coastal flavors.

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3.7
nightrider (754) - encinitas, California, USA - JUN 4, 2011
Pour from the bottle. Brown burgundy in color with slight transparency. Tart fruity aromas with maybe a touch of guava. Medium bodied and smooth on your mouth. Flavors were of cherry, apple, and plum but nothing too long lasting though. Not bad but was expecting a bit more. Prefer Marron to be honest.

3.7
arminjewell (9720) - East Lansing, Michigan, USA - JUL 10, 2011
Pours hazy reddish brown with little to no head, aroma has notes of sour cherry, lemon, with some notes of fruit, slight wood and nutty notes. Taste is nutty, earthy, fruity, very complex with notes of tart fruit and woody, with a tart dry finish. Delicious, a bit muddled but awesome.

3.7
RB1 (118) - Gilbert, Arizona, USA - SEP 3, 2011
750ml bottle. Pours an amber color with smallish tan head, which soon gives way to a ring. Aroma is dark fruit up front, with honey and vinegar. Also some funk going on. Taste is slightly tart, but smooth with dark fruit (raisins), and candy sugar. Finish is bitter, tart and refreshing.

3.7
Ibrew2or3 (8814) - Tempe, Arizona, USA - SEP 4, 2011
Pours hazy copper with a tiny white head. The aroma has tartness riding over the top of apricots, red apples, earthy wood like notes and some acidity. The taste delivers up tartness and then moves toward thick sourness and then soured citrus. Behind those notes is a persistent acidity. Too acidic for me.

3.7
joergen (29216) - Frederiksberg, DENMARK - MAR 17, 2013
Bottle at Papsø. Hazy orange-brown coloured with a medium sized off-white head. Fruity and light acidic aroma of oak and red wine. Fruity and light acidic flavour of red wine and acetone. Tart finish.

3.7
Theis (15151) - Frederiksberg, DENMARK - MAR 18, 2013
Bottle at Papsø’s - Thanks. Cloudy amber - white head. Sweetness, high sourness, light balsamic, toasted notes, vanilla, acid, dried fruits, roasted malts, brown sugar, ok.

3.7
chrisv10 (18497) - DENMARK - MAR 20, 2013
Bottle @ Papsoe tasting. Hazy dark amber/brown with small off-white head. Aroma is malt, fruit, sour, vinegar and caramel. Flavour is malt, fruit, vinegar, medium dry, caramel, little acid and a little sour.

3.7
anders37 (27062) - Malmö, SWEDEN - MAY 9, 2013
Bottle @ Papsø. Pours a hazy amber color with a small off-white head. Has a fruity malty sour tart woody balsamic aroma. Fruity sour tart woody flavor. Has a fruity sour tart woody finish.

3.7
jackl (8423) - Minneapolis, Minnesota, USA - JUN 17, 2013
Bottle. Cheers to Paulo (I think) for supplying this. Deep red pour with a tiny off-white head. The nose is somewhat harsh. Musty red grape skin, mild balsamic vinegar. Sweet ribbon candy. A bit rough n’ ready. The taste is delicate orchard fruit. Apricots. Acetic funk. Grape skin. A touch of rough acid. Soft carbonation, light body considering the ABV. Overall, fairly solid.

3.7
fonefan (51072) - VestJylland, DENMARK - JUN 30, 2013

Bottle 750ml.

Unclear medium amber colour with a small to average, frothy - fizzy and open, fair lacing, mostly lasting, off-white head. Aroma is moderate to heavy malty, caramel, oxidide, tart - sour. wood, balsamico - vinegar. Flavour is moderate to heavy sweet and acidic and light to moderate bitter with a long duration, tart sour, wood, caramel, berry. candy. Body is medium, texture is oily, carbonation is soft. [20130315]


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A tick is a star rating
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