overall
98
96
style
Serve in Snifter

bottled
available

on tap
unknown

Broad Distribution

Add Distribution Data
RATINGS: 183   WEIGHTED AVG: 3.82/5   SEASONAL: Special   EST. CALORIES: 375   ABV: 12.5%
COMMERCIAL DESCRIPTION
Cellerable for up to 2 years
RESERVE SOCIETY EXCLUSIVE

An English Barleywine aged in Bourbon barrels, Mash is an intense yet balanced beer with notes of burnt caramel, toasted bread, ripe pear, dried figs, vanilla, toasted coconut and finishes with oak tannin. This has become an instant favorite around the brewery due to its balance, subtle complexities and overwhelming deliciousness.

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4.2
bulldogops (2702) - Edmonton, Alberta, CANADA - AUG 2, 2017
Rating #2548 - 2016.05.05 - Draught at Bruery event at Bainbridge during CBC in Philly Hazy orange-brown pour, bubbly head, not much lacing. Aroma is hot, alcohol, pastry dough, burnt sugar, orange rind. Taste is a bit boozy, tempered with burnt sugar sweetness, and some earthy, molasses, and chalky bitter notes.

4.2
yourilevesque (1829) - Montréal, Quebec, CANADA - JUN 10, 2017
Un délicieux produit partagé lors du [email protected] pré-souper-du-personnel. Belle robe foncée, satinée, tête correcte. Le liquide valse voluptueusement dans mon verre sans sembler trop riche ni lourd. Arômes d’orge très céréalier qui me plaisent moins que les saveurs. Ces dernière présentent un profil beaucoup plus complexes où le bourbon est magnifiquement balancé, le grain plaisant et le caramel en feu. Effervescence plus que correcte, sucre résiduel modéré mais présent. Je ne ressens aucunement les 12,5% d’alcool. Mon palais s’alourdit alors que je termine mon premier verre mai qu’à cela ne tienne, je m’en offre un deuxième!

3.4
alandupski (1) - - MAY 29, 2017 does not count
Unique flavor but not sure that I like this style overall. Not worth $20/bottle. ---Rated via Beer Buddy for iPhone

4.2
Samuel214 (1193) - Örebro, SWEDEN - MAY 27, 2017
Flaska från Beergium, vintage 2015. Mörkbrun, halvmurken med litet beige/brun/vitt skum. Stor, söt doft av torkad frukt, bourbon, kandisocker, lönnsirap, banankola, banana skids, bränt socker, nötiga toner, kolaremmar och en lätt laktostouch. Stor, maffig kropp. Även i smaken stor sötma med bourbon, malt, massor av torkad frukt, lönnsirap, övermoget äpple, ek och fatkaraktär, värmande alkohol, vanilj, plommon och kolaremmar. Smaskigt och sött efter förväntningarna.

4.1
Camons (12680) - Hasselager, DENMARK - MAY 7, 2017
Bottle @ Bottle Shop Bjerringbro. Pours dark brown with a smal tan head. Aroma of sweet malt, caramel, wood, light oak, vanilla, dried fruit, dates, figs, light alcohol. Flavor is sweet, rich malty, carmael, wood, dried fruit, some alcohol. Medium to fuld body, oily mouthfeel, soft carbonation, sweet finish with warming alcohol. 050517

4
Niller (1706) - Hammel, DENMARK - MAY 5, 2017
[email protected] Shop, Bjerringbro. Pours dark amber with an off white head. Aroma and taste is malt, bourbon, caramel, dark dried fruits, wood, vanilla. Full body. Soft carbonation. Oily texture. Nice fruity finish.

2.2
acread (23) - St. Albans, Vermont, USA - MAR 18, 2017
Definitely some caramel and fruit notes complemented by a slight bourbon undertone and some woody nuances. However, the beer was so tangy and acidic as to be off-putting. Honestly, my first thought was that it must have been infected, though both bottles our group opened were identical. Others have commented on the tang without believing it to be a problem. However, no appropriate English-style barleywine should have that character. Although I generally love The Bruery’s products, due to its acidity this beer was hugely disappointing.

4
fonefan (49586) - VestJylland, DENMARK - FEB 20, 2017

Bottle 750ml. @ [ (PBF XI) by oh6gdx - Petalax ].

[ As The Bruery Mash ].
Clear medium to dark brown - orange amber color with a large, frothy - creamy, good lacing, mostly lasting, light light beige head. Aroma is moderate to heavy malty, dried fruit, caramel, burnt caramel, dried figs, wood, vanilla, alcohol. Flavor is moderate to heavy sweet and bitter with a long long duration, alcohol, laber larver, bourbon, dried fruit, caramel, sweet malt, wood, dried figs, burnt caramel. Body is medium to full, texture is oily, carbonation is soft, finish feel is alcoholic. [20160709]
8-4-8-4-16

4
alobar (3833) - Lansdale, Pennsylvania, USA - FEB 4, 2017
Dark brown our with aroma of fig, toasted malt, vanilla, and caramel. Complex and sweet flavor with fig, caramel, vanilla, and some coconut. Very nice!

4
chrisv10 (17796) - DENMARK - DEC 26, 2016
Bottle "2015", 12.5%. Clear dark brown with medium tan head. Aroma is malt, caramel, toasted, dark fruit, oak, wood and a little vanilla. Flavour is malt, caramel, toasted, vanilla, little bourbon, sweet, dark fruit, oak, wood, coconut, warming, notes of alcohol, little chocolate and a little bitter.


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