koleminer20 (3591) - Ann Arbor, Michigan, USA - DEC 10, 2014
From notes. This was shared at a tasting put on by @mikem409 on November 7. The pour is a really dark orange, almost a bit brown with a khaki head that falls down to a good collar pretty quickly. The aroma is good, but a bit strange. There is a lot of bourbon on the immediate nose, and it rolls through a solid malt phase. There is some dark fruits and maybe a little caramel. There is a little citrus that doesn’t seem to belong on the back end, which I think comes from the blend. The flavor is a little more musty and funky. There is a light breadiness behind the dark fruits and bourbon heaviness. Licorice is also a little more prevalent here with the caramel. The mouth feel is pretty thin for a good old ale. It’s not quite watery, but is far from viscous. It does cling lightly to the mouth. The aftertaste is sweet and strangely fruity. Not really my thing, but I’m glad I got to try it tectactoe (3125) - Michigan, USA - NOV 13, 2014
Bottle: Hazed, deep brown pour with a dark khaki head that almost fizzes its way down to a foamy collar. The nose has notes of coconut, molasses, bourbon, wood, prunes, & toffee candies. A little bit of damp mustiness & maybe a slight hint of tropical pineapple is the only sign of saison in the aroma... Mostly old ale. Saison De Lente shows up a bit more in the flavor... Light farmhouse yeast, musty earth, & mild breadiness, however this beer is still dominated by the old ale. Heavy bourbon soaked wood, prunes, tart redcurrant, vanillin, anise, licorice, & hefty caramel sweetness. A touch of apple, must, & boozy wood in the finish. Sticky mouth feel. Not bad, but kind of messy. Would rather just have a saison or an old ale, straight up, mikem409 (2026) - bloomfield, Michigan, USA - NOV 8, 2014
Bottle. Pour is hazy orange minimal head. Aroma of burnt sugar and citrus. Taste was sweet and abv is hidden well, lots of toffee and oak. jtclockwork (16581) - , New Jersey, USA - NOV 8, 2014
Bottle. Pours caramel brown. Nose and taste oak, bourbon, toffee and caramel. Nutty. Full body. Pailhead (6539) - Rochester Hills, Michigan, USA - NOV 8, 2014
Bottle: The aroma consists of moderate raisin, vinous notes, toffee, bourbon, and a hint of maple syrup. It pours hazy orangish-brown with a minimal head. The flavor starts with toffee, raisin, and a touch of honey. The finish has light maple syrup, bourbon, and faint vinous notes. It’s medium-full bodied with mild carbonation and a sticky mouthfeel.
GG (2332) - NorCal, California, USA - OCT 26, 2014
Bottle @ 10 East
Since I love extremely sweet beers, and extremely sour beers and extremely bitter beers and...well...this was extremely sweet and it was really nice. Vanilla and dates, some bourbon soaked raisins in brown sugar and caramel sauce. No hop presence noticeable. It’s not cloying in any way and it’s not boozy which are both admirable. Comes across like an English barleywine, but I can definitely see an American Strong Ale too. budznsudz (582) - Audubon, New Jersey, USA - OCT 18, 2014
Golden pour with a bit of funk coming off the nose. Old ale with a slightly sour element works out pretty well but I wouldn’t get it again. stevoj (5036) - Boise, Idaho, USA - SEP 28, 2014
I don’t remember much about this one, but I do remember I liked it and it was good. Brown and nutty, silky body. fluffy (2472) - St Petersburg, Florida, USA - SEP 5, 2014
sampled at bottle share. very rarely to barleywines impress me, but this one was spot on amazing. thirdeye11 (6160) - Dallas, Texas, USA - SEP 1, 2014
(750ml bottle) cloudy deep and rich brown with offwhite edge bubbles. Nose of rum raisin, bourbon, funk like a saison, cream. Taste of rum raisin, toasty sugar, bourbon, rich and decadent. Slightly funky too.