The Bruery Sour in the Rye - Beach Plums

 


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Formerly brewed at The Bruery
Style: Sour/Wild Ale
Placentia, California USA
Serve in Snifter, Tulip, Tumbler

bottling
unknown

on tap
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distribution
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RATINGS: 2   MEAN: 4.05/5.0   WEIGHTED AVG: 3.07/5   SEASONAL: Special   EST. CALORIES: 201   ABV: 6.7%
COMMERCIAL DESCRIPTION
A single barrel of Sour in the Rye with 50# of East Coast Beach Plums added.

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4.1
kathouse (1926) - LAS VEGAS, Nevada, USA - MAY 12, 2014
Available at 2014 Sucréversary. Dark brown with purple highlights. Aroma of plums, sugar, and other red fruits. Can smell the sourness which presents as apple. Nice tartness to this with the plums adding a prune like flavor to cherries and nutmeg. Really delightful to drink.

4
brokensail (16609) - Dublin, California, USA - NOV 22, 2013
On tap @ Bruery Barrel Aged Beer Sloshfest 2013. Hazy pink-orange pour with a pink-white head. Aroma of sweet fruit, cotton candy, and tart plum. Lemon, a touch of vinegar, and green apple. Flavor is surprisingly balanced between sweetness and tartness. Notes of cotton candy, pixie sticks, and lots of plum. Nice fruity tartness, green apple, lemon, and a touch of vinegar. Really liked this.


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