Nocturne (1992) - Cheshire, ENGLAND - MAR 3, 2017
750ml bottle. Burnt amber shade. Decent head initially. Nose is green apple, spices, plasticky. Same kind of taste, orchard fruits leaning towards citrus, puckering sourness. Pretty tasty. AdmiralVernon (1196) - SWEDEN - FEB 10, 2017
A: Brown coloured with a rhin white head N: Apple, oak, orange T: Orange zest, kiwi, lemon, green apples O: Very tart, but refreshing and nice flavours! melush (4239) - SPAIN - JAN 22, 2017
75cl Bottle @ 32GreatPower, Seville, Spain.
Clear copper colour with a thin white head.
Aroma is tart, cherries, apricot, spices.
Taste is sour, cherries, oak, toasted malt, pepper.
Medium body, average to strong carbonation. Listigovers (1204) - Toronto, Ontario, CANADA - JAN 15, 2017
Copper coloured beer without a head. Smells really funky and bacterial, also some rye. Flavour is quite sour and I get some pears, rye, pickles, a bit of sweetness to round it out but overall very sour. Huge beer that is fun to drink. tightslice (1356) - Redwood City, California, USA - JAN 11, 2017
On tap at Gourmet Haus Staudt in Redwood City, CA. Aroma is slightly fruity (maybe peach, stone fruit), a mild earthy funkiness. Taste is tart, dry (but a good amount of wet fruit notes in there), malty body, some earthy funk. A well-rounded sour (tart, fruity, funky) with great style / character. Very drinkable.
Sdaniel90 (1082) - Mexico City, MEXICO - DEC 30, 2016
Bottle. Sparkling, hazy orange, minimal head. Fruity tart aromas. Medium bodied, fizzy soft carbonation. Highly sour. Smooth and tart. Simple and beautiful. sokuzs1 (1437) - POLAND - DEC 29, 2016
Aroma: green bell pepper, light vinegar, vanilla, oak, hay
Taste: medium sour, hay, vinegar, fruity, oak TQ09 (11) - Woodland Hills, California, USA - DEC 27, 2016
Pretty sour! Some fruity undertones but a straight forward sour. Great for a hot day. Olo13 (254) - POLAND - DEC 21, 2016
Nice one. Good sourness, a bit of funk. You can feel rye texture a bit, but I would love to feel more. Generally great brew. Jashiu (1403) - Gdañsk, POLAND - DEC 16, 2016
Tasting @Pułapka Gdańsk
Vinegar, red fruit, a lot tartness. Very much in the flanders area