RATINGS: 571   WEIGHTED AVG: 3.89/5   IBU: 5   EST. CALORIES: 234   ABV: 7.8%
Sour in the Rye is an American wild ale. A challenging beer to brew due to the substantial amount of rye malt, but youll be glad we took the time. The character of the rye asserts itself with clove and pepper in the aroma and flavor, and contributes a full body not generally found in sour beers. Pleasantly sour with notes of tart cherry, rustic earth and vanilla notes from a year-plus of barrel aging.

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Beermogul's rating

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
Beermogul (28) - USA - FEB 23, 2013
The aroma is strongly funky and complex. Wild animals and vinegar and cheese are up front with hints at fruits, oak, champagne and rye. Using rye in a sour is so smart. The bold and clean funky, sourness blends perfectly with the rye-tartness. To say this is a dry beer is an understatement. There are hints of fruit, flowers, oak to back up the vinegar and barnyard flavor. This is a legit, top-notch sour.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
manomarnypopis (57) - POLAND - NOV 23, 2016
Pomarańczowe przezroczyste. Brety, kwas. Dość mocno kwaśne, jabłka, odrobina cytrusw, brak funku, lacto.

   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Mesjasz (1154) - Lodz, POLAND - NOV 21, 2016
Sampel w Chmielarni na Marszałkowskiej. Mocno kwaśne, aromatyczne, trochę wchodzi w ocet, sporo owocw.

   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Korcz (802) - Warsaw, POLAND - NOV 20, 2016
Bardzo agresywne, żytnie słody jeszcze podbijają charakterną kwasowość. Dużo lacto, delikatne bretty, jakieś czerwone owoce... Dobra, acz wymagająca rzecz.

   AROMA 9/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
rami_pl (2214) - Warszawa, POLAND - NOV 20, 2016
Rami Rami is drinking a Sour in the Rye (2015) by Bruery Terreux at Chmielarnia Marszałkowska Beczkowo kwasno fajne i o

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
Mrnoluv (312) - long beach, California, USA - NOV 12, 2016
The smell is sour/tart fruit, peaches, lemon...the look is dirty blonde. The taste is just like it smells tart, sourness strong peach taste for me, but the sour is followed by a spicy hit after the swallow that shocked me, a good shock. I really like this one, could use a little more ABV though.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
TheBeerGod (6063) - Newport News, Virginia, USA - OCT 1, 2016
Bottle - 750mL crowned. Bottled on 4/14/15. Hazy amber with a short white head. Spicy and sour up front with big tart fruits and wood. Taste is BOLD sour fruit, sour yogurt, wet wood, light spicy rye and earthy notes. Body is medium with a dense, prickly carbonation and strong acidic feel on the palate. Dry finish as well. Ends with more bold sour fruit notes, lemon juice, funky fruit, oak earthy notes, faint vanilla and light spicy rye. VERY SOUR!

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
mateuszk (2252) - Poznań, POLAND - SEP 27, 2016
Bottle. Pours amber in colour with white head. Tart and citric aroma with spicy note. In taste malty, tart, funky and fruity with some rye spiciness. Medium body, smooth with moderate carbonation, finish is tart and dry.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 2/5   OVERALL 13/20
kermis (11524) - Where the wild whales are, NETHERLANDS - SEP 26, 2016
Bottle shared thanks to mariuspoenari. Very hazy amber brown with an off white head. Aroma of citrus, lemon, big lactic notes and rye. Flavour is light to moderate sweet and heavy sour. Medium bodied with soft carbonation.

   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
MarcoDL (4301) - NETHERLANDS - SEP 19, 2016
Draft at the Bruery. Aroma of tart, pineapple, oak and mango. Taste has soft sour, tart, mango, citrus, pineapple, hops and oak. Long Finish. Very good.

   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
GTAEgeek (2007) - Colorado Springs, Colorado, USA - SEP 6, 2016
On tap at the Brick Store Pub. Pours a hazy orange color, with a medium, beige head. The nose is butterscotch, cloves, lemon peel, and black pepper. Aggressively sour flavor, with a smooth sweetness. Medium to heavy body, syrupy, creamy and thick. This is a heavy, assertive, and focused sour. Quite tasty.

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