TheCrowsNest (76) - Redondo Beach, California, USA - APR 15, 2013
Sweet lord jesus. Pours muddy and reddish brown with a thin head. Complex tart aromas with the slightest funk, smells absolutely amazing. Refreshingly tart, light cherries. kegbear (436) - Orange, California, USA - JAN 31, 2012
Bottle. Pours a dark brown with light tan head. Lots of deep rich flavors throughout. Tart berries, dried fruits, oak and red wine. Tartness adds to these flavors and ties it all together. Mouthwatering and wonderful. beerguy101 (5360) - Newark, California, USA - MAY 28, 2012
Trois Poules Français
Sampled on 4/28/2012. This sour/wild ale pours a dark reddish brown color from a 750ml bottle. Medium sized off white foamy head with good retention and nice lacing. The aroma is fruity. sweet, grapes, tart and woody. A medium bodied sour/wild ale. The malts are fruity, grapey and sweet. The hops are earthy. Decent carbonation. Tart and funky, woody and grapey. A lot of petite syrah character. Tart, woody and funky. Very nice beer. Very reminiscent of Cantillon or Rodenbach. Very complex sour ale. Mouthfeel is full and round. Finish is clean and smooth. Aftertaste is tart, funky and sweet.
merc7186 (3142) - North Tonawanda, New York, USA - OCT 27, 2013
A: Deep Amber Hue, Passes Mild Light, White Head Ring, Some Lacing
S: Sour Mash, Musty Grapes, Chardonnay
T: Grapes, Sour Mash, Chardonnay
M: Decent Carbonation, Medium Bodied, Semi Sour
Overall, a nice wine barrel aged sour ale with great sour taste. ngeunit1 (1555) - Waltham, Massachusetts, USA - MAR 30, 2013
A - Dark brown-red with a thin finger of frothy khaki-tan head. Fades very quickly.
S - Sweet dark caramel malts, grapes, oak, vanilla, red wine, Belgian yeast, pepper, clove, and other spices, candi sugars, touch of funk, and a bit of booze.
T - Sweet dark caramel malts, grapes, raisins and other dark fruits, some sourness, red wine, oak, vanilla, Belgian yeast, pepper, clove, other spices, candi sugars, some funk, and a bit of booze.
M - Full bodied, moderate carbonation. Smooth with a sour, sweet, and warming finish.
D - Great complex BSDA. Good overall balance and the barrel comes through nicely.
slowrunner77 (12037) - Reno, Nevada, USA - SEP 26, 2014
"a surprise appearance since i didnt even know this existed. i like the 3FH, but this took that beer to a whole nother level. big juicy syrah fruit and leather flavors atop an already pretty nice dark belgian strong. vinous and a little tart (though I would not class is as a sour as RB did)...just a barreled BSA. Good stuff. If I’d had this solo I may have even scored it higher." yespr (45412) - Copenhagen O, DENMARK - MAY 13, 2012
75 cl bottle. Pours hazy amber with no head. Aroma is winous and fruity, toasted malty and fruity. Sweet, citric and wineous. Smooth and citric. Smooth adn citric wineous. Papsoe (25063) - Frederiksberg, DENMARK - JAN 25, 2013
Bottle 75 cl. Courtesy of thagr81_us. Pours a hazy, nutty brown with a tiny, off-white head. Tart, rotten fruit aroma - think Flemish red. Medium body, low carbonation an initial brown sugar sweetness but soon the woody tartness chimes in, a red wine tartness that really cleans your tastebuds. Delicious. 250113 faroeviking (10910) - FAROE ISLANDS - FEB 15, 2013
Botella. Hazy amber colour, small white like head. Pleasantly fruity berry tart sweet aroma. good mouthfeel. Flavour is sweet and fruity, really nicely tart with berries and some wood to it too. Niiizee. daknole (11049) - Scottsdale, Arizona, USA - APR 1, 2012
Dark brown pour, small tannish head. Aroma of oak, red wine, grapes, some red wine vinegar notes, dark dried fruit. Flavor is sour, grapes, red wine and oak. Really a nice winey beer!