ibrubeer (383) - Omaha, Nebraska, USA - FEB 1, 2017
Draft at Marriott STL. Light malty aroma. Dark brown color, opaque. White head, little lacing. Great malty taste, brown malts. Low bitterness. Very appropriate body, a little thin. Overall, a very good brown ale. sneagrams3 (2337) - St. Louis, Missouri, USA - NOV 13, 2011
Tasted 10/29/11. Pint from the Brewpub. Pours filtered with a deep amber, brown hue. Thick dense finger width of light khaki head. Aromas of cocoa dust and chocolate, with slight nutty and coffee nuances. Medium bodied with a really nice flavor. A ton of chocolate malts with a sweet fudge and caramel flavor. A bright and slightly bitter effervescence offsets the sweet malts and amps up the diverse palate. Doughy yet crisp with a mild hop profile. The palate is sticky, dry and tangy. Good roll. Mildly spicy and peppery. Mild coffee acidity and the slightest dried, dark fruit nuance. Solid brew! hopscotch (11049) - Vero Beach, Florida, USA - JUN 24, 2014
UPDATED: JUN 26, 2014 Draft… RBSG 2014... Hazy dark-brown pour with mahogany highlights and a brief, white head. The aroma is loaded with coffee and provides just enough chocolate to create an excellent mocha character. Full-bodied with tickling carbonation. The flavor is rich and roasty with heaps of hearty mocha and a slight caramel component. Lengthy coffee finish with a light kiss of butterscotch in the aftertaste. TylerGreenDC (931) - - APR 16, 2017
Draft. Rich ruby red color, soapy and wet lace. Flavors of chocolate cake batter and raisins, but with out sweetness. Nor is it ever bitter, more a bit pithy. Finishes with some vaguely bitter, cleansing chalk. An almost impossible amount of flavor and layering for a 4.8 ABV ale. kambei70 (1036) - - MAY 31, 2017
Opaque, dark brown with fine khaki head and good lacing. Aroma of roasted malt, toffee, cocoa, coffee and a hint of orange. Taste of dark roasted malt, cocoa, coffee, orange, toffee and nuts. Just sweet enough to temper the intense roasty flavors. Medium body and medium carbonation.
---Rated via Beer Buddy for iPhone
vyvvy (6392) - Florissant, Missouri, USA - NOV 8, 2011
Pours dark brown with a mahogany hue and a tan head. The aroma has lots of nuttiness, dark caramel and a brown sugar aspect that has a dryness to it. Medium body with light carbonation. The flavor starts with nuttiness, toasty smooth malt, spicy hops and some chocolate. The finish is smooth and rich without being sweet. Nicely done brown ale. ArrogantDusty (40) - Missouri, USA - FEB 19, 2013
Brown sugar, slight coffee, some chocolate, toasted malts. Really nice slight roast.
Similar to the nose. Perfect amount of malts and sweetness. Brown sugar, chocolate, toasted malts, hint of roast. All very well done and put together nicely. EtTuCthulhu (1391) - Columbia, Missouri, USA - AUG 28, 2013
The aroma of this beer is a fairly simple yet nice blend of roasted and caramel malts, and the color is a cloudy brown color with a medium off-white head. The taste is very pleasing due to the mild umami, slight sweetness, and touch of sourness, and the palate complements this nicely with the medium body, slick texture, malty finish, and soft carbonation. jdskinns (220) - South Roxana, Illinois, USA - JAN 14, 2014
On tap. Murky brown color with tan head. Nice roasty aroma. Taste is roasty, nutty, with some chocolate. Very nice beer. jmagnus87 (2912) - Rockford, Illinois, USA - DEC 12, 2014
Sampled during RBSG. From notes. Caramel malt, tart fruit and Roasty coffee and chocolate.