overall
96
81
style
Serve in Snifter, Tulip, Tumbler

bottling
unknown

on tap
unknown

Local Distribution

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RATINGS: 48   WEIGHTED AVG: 3.7/5   SEASONAL: Special   ABV: -
COMMERCIAL DESCRIPTION
Farmhouse ale aged in Adelsheim Vineyard chardonnay barrels with brettanomyces cultured from drie fonteinen in Beersel, Belgium. We believe this beer will continue to develop in the bottle over time.

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3.5
Travlr (26299) - Charlotte, North Carolina, USA - AUG 26, 2013
Bottle courtesy of GT2, thank you! Hazy golden orange color. Aroma of dusty and sour peaches. Taste is peppery lemon, peach. Very nice.

3.9
madmitch76 (25823) - , Essex, ENGLAND - JAN 17, 2014
16th January 2013
Tasting at the pad of the ever gracious Bruce and cheers to him for this one. Hazy gold beer, small white head. Smooth palate, fresh with nice fine carbonation. Delightfully light and smooth malt. Very light floralness. Mellow orange - tangerine. Finishes smooth with more fine csrbonation. Joins up really well in to light, tasty and very drinkable beer.

4.2
Leighton (22596) - London, Greater London, ENGLAND - JAN 16, 2014
Bottle shared in London - many thanks to Bruce. Pours lightly hazy gold with a foamy white head. Lovely aroma, juicy lemon, slight funk, peach. Light sweet flavor with tons of citric lemon, subtle funk, mild bitter lemon rind, melon. Light to medium bodied with fairly lively carbonation. Super clean finish, more funky lemon, orange, tangerine, subtle rindy bitterness. Delicious, very well balanced.

3.9
Theydon_Bois (20975) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - JAN 20, 2014
Bottle split at Bruce’s pad, massive thanks for another OR hook up from our host with the most, Brucey Di B 16/01/14.
Hazed orange with a good sized off white head that quickly collapses to spotting and edgework.
Nose is funk’o’clock, bitter apricot, tarte orange, citric drenched hay. Taste comprises tarte mandarins, mellow soured fruits, damp wood, grass, bitter apricot, barnyard, lemon rind, hay bales.
Medium bodied, fine carbonation, tarte fruit lead in a drying closure.
Nicely balanced easy drinking sour.

3.8
brokensail (16678) - Dublin, California, USA - OCT 14, 2013
On tap @ GABF. Cloudy orange pour with a white head. Aromas of peach, orange, and melon. Moderate tartness, some wood, white wine, vanilla, and lemon peel. Nice tartness of lemon peel and unripe melon to the flavor. Peaches, tart grape, and wood. Light vanilla, grass, and a soft malt flavor and sweetness.

3.7
Scopey (15942) - Croydon, Greater London, ENGLAND - JAN 18, 2014
Bottle courtesy of deeblo. It pours hazy golden with a small white head. The nose is wood, vanilla, earthy, hay, peach, apricot and light sherbet. The taste is smooth, soft fruits, brett, wood, soft peach, apricot and floral notes with a dry finish. Medium body and moderate carbonation. No great depth, but smooth, soft and very drinkable. Tasty.

3.9
djd07 (15704) - Houston, Texas, USA - AUG 21, 2015
Bottle at What the Funk listed as Maybelle Variation. Pours a cloudy orange with small frothy white head that lasts. The aroma is funk, citrus, oak. Thin mouth, light sourness, lemon, light funk, brett, really nice.

3.9
Dogbrick (14043) - Columbus, Ohio, USA - NOV 13, 2014
Sample at the 2014 Infected Chimipalooza on 11/01/2014. Pours a hazy golden color with a medium foamy white head that recedes gradually. Small patches of lacing. The aroma is bretty with herbal and fruity notes. Medium-bodied with flavors of floral yeast, funky fruit and malt. The finish is moderately tart with a sour grape and citrus aftertaste. Pretty good all around.

4
slowrunner77 (13006) - Reno, Nevada, USA - AUG 29, 2014
Bright and lively is right. Brightly funky, a little winey and oak. Low bitterness and some lemon and grape tartness in both flavor and aroma. A classic contemplative yet sessionable beer. Loved it."

4.3
daknole (11402) - Scottsdale, Arizona, USA - MAR 27, 2013
Sam Lee with the nice pour at Huna day. Pours a nice gold color, white head. Great funky yeast flavors, floral notes, chardonnay barrel shines lightly, oak. Really a good beer and I can see it getting better.


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