overall
89
96
style

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 17   MEAN: 3.64/5.0   WEIGHTED AVG: 3.51/5   EST. CALORIES: 150   ABV: 5%
COMMERCIAL DESCRIPTION
Dry style stout brewed with malted and flaked rye. Served authentically from casks in our clear, hand-pumped through our beer engines.

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3.8
zdk (1917) - New York, New York, USA - JAN 3, 2017
really nice roasted coffee beans, barley hulls, sweet caramel malts. oatmeal and molasses with a touch of vanilla. chocolate and espresso roast, full bodied. really well balanced dry stout.

3.7
Jow (3923) - New York, USA - MAR 22, 2016
Tap at coopers. Very dark blackish brown small head. Nose is bitter coffee and cocoa. Tastes of cocoa powder, coffee, earth, cola, and roasted malt. Fairly bitter but easy drinking medium bodied. Pleasant

3.7
rlgk (18850) - Göteborg, SWEDEN - MAR 21, 2016
Draught at Rattle & Hum, NYC. Black beer with a decent beige head. Malty chocolate aroma, caramel, licorice, coffee notes, some cocoa powder. Licorice and chocolate flavor, viola notes, caramel, some cocoa. Quite nice balanced stout.

3.3
trapped (3147) - New York, TURKEY - JUN 16, 2015
Draught. Inky black with small beige foamy head, slight roastd malt aroma, thin body, medium carbonation, bitter roasted malt taste with slight alcohol flavor, medium bitter finish. Not bad but not really soectacular either.

3.7
Ernesto987 (6050) - Arizona, USA - JUN 17, 2014
ticked at the source, i like these, raosty and bitter ,some hop finish but the majoirty of the bitterness is from the malts, nice and clean. didnt like these before.

3.7
blipp (9268) - La Mesa, California, USA - MAY 26, 2014
Draft at the brewpub. Pours near black with a beige head. Medium roasted and muddy malts, moderate sweetness, hints of bitterness, and a nice lingering roasted malty finish. Good stuff.

3.5
Reynolds314 (3441) - Connecticut, USA - MAY 24, 2014
Pretty good to the style except moderately over carbonated for what it is. Light roast and little to no sweetness as expected. Could have used a richer creamier presence without being quite so sharp and "spritzy" feeling. Not bad.

3.6
MaxxDaddy (415) - Hoboken, New Jersey, USA - MAR 16, 2014
@ Peekskill. Pours black with decent tan head. Aroma of roasted malts and some chocolate. Taste brings much of the same. Leans toward the bitter end of the stout spectrum, but in the roasted malt way as opposed to hops. Get some rye in there as well. Pretty dry on the palate and quite spritzy. Get a lot of the carbonation and acidic twang in the mouthfeel. At least with this beer it works decently well. Recently I’ve found it detracts from the experience. Gotta do it right. Finish is roasty bitter with lightly lingering rye graininess. Pretty solid beer.

3.6
callmemickey (4542) - Philadelphia, Pennsylvania, USA - NOV 2, 2013
Black body, medium sized tan head, soapy lacing. Bittersweet chocolate, roasted malts, light cereals. Medium bodied, gentle carbonation, smooth, dry finish.

3.8
Travlr (24666) - Charlotte, North Carolina, USA - OCT 26, 2013
Draft at the source. Clear dark maroon color. Aroma of black coffe, bitter cocoa. Taste is unsweetened chocolate and espresso. Nice.


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