Atom (2556) - Minneapolis, Minnesota, USA - SEP 11, 2017
2015 bomber pours a dark brown with a large khaki head. Huge tart raspberry aroma, funky with dry caramel malts. Tart raspberry flavors, a sour punch, oak and to yogurt, light underlying caramel malt. Very nice! oh6gdx (26487) - Vasa, FINLAND - JUN 7, 2017
[email protected]JaBier (8156) - Capital City, Ohio, USA - JUN 3, 2017
Copper colour, small brown head. Aroma is floral, mild tart wood, some slight berries and a bit dry sappy notes. Flavour is raspberries, some sour and tart wooden notes with mild berries as well as quite high acidicness.
Bottle. Pours a clear dark red with a thin beige head. Aroma of malt, raspberry jam and sourness. Malt and raspberry flavor with a tart fruit finish. slowrunner77 (12569) - Reno, Nevada, USA - MAY 14, 2017
Murky brown on the pour, looks like a headless Porter in the glass. Great balanced slightly acidic leaning aroma and flavor of Brett and bugs and raspberries and oak. Quite sour stopping short of being agressive. Just what I’d hoped for from the description. Korcz (3389) - Warsaw, POLAND - MAY 14, 2017
Bardzo agresywne, intensywne. Wysoka, wyraźnie octowa kwasowość, delikatnie paląca w przełyk i ściągająca usto. Mimo wszystko bardzo smaczne
Palme (4816) - Bergen, NORWAY - MAY 3, 2017
On tap @ Copenhagen Beer Celebration 2016. This is a deep dark bronze looking one, on the top there’s a nice medium sized quite sidesticking beige top. On the nose I get sour prunes and plums. Apricot also I think. Some raspberries for sure also and it’s dark sugary yet really sour. Lovely aroma. It has a mid oily texture in the mouth and it’s just above average on the carbonation. Sharp and lemonic in the taste. Lots of sour dark ripe raspberries. It has a near syrup concentration also. Woody and mouthdrying in the aftertaste. Again, really nice one from this fantastic brewer. 14.05.2016 neongolden (1770) - Linköping, Sweden/Toronto, Ontario, CANADA - MAY 1, 2017
(On tap @ CBC 2016 Red Session, Copenhagen) Pours deep brown, reddish highlights, tan head. Aroma of caramel malt, jammy raspberry, light sour cherry, quite oaky, balsamic notes, yeasty funk, pretty tart but with a sweet core as well. Flavour is quite sour despite some solid sweet malt as a backbone, notes of raspberry, tart red berries, oaky wood, lightly vinous, yeast, moderate funk, balsamic, hints of toast. Finish is a mix of persistent sour and dry woody, yeasty character. Medium body, a bit oily, soft carbonation. High sourness level as typical for Rare Barrel, but it works well with this style. zvikar (6302) - Ramat Gan, ISRAEL - MAR 18, 2017
At Max Place, pours brown with a beige head, aroma of brett, cherries, berries, wood, flavor of berries, sourish, brett, medium bodied, great anders37 (26878) - Malmö, SWEDEN - FEB 26, 2017
Draft @ CBC 2016. Pours a dark amber brown color with a small off-white head. Has a fruity sour tart woody raspberry aroma. Fruity sour tart woody raspberry flavor. Has a fruity sour tart woody raspberry finish. nickd717 (4818) - San Francisco, California, USA - FEB 5, 2017
Wow, can’t believe I hadn’t rated this. Had it many times, during the dark ages where many ticks were tragically lost to the ravages of history. Bottle pours dark reddish brown with a lasting light khaki head. Aroma is sharp raspberry, lactic, oak, cherry. Flavor is sharply tart, lots of fruit, raspberry, cherry, even a tiny hint of dark malty sweetness. Medium body, sharp, higher carbonation. Really solid.