JStax (7179) - Devola/Marietta, Ohio, USA - SEP 11, 2017 pintbypint (3834) - Edmonton, Alberta, - JAN 15, 2013
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
750ml green bottle with a cap. Amber pour, hazy. Good foamy thick head at first pour, but dies down to a ring. Nose has slight farmhouse note, but moreso has a lemony citrus hop. Taste has brown bread like malts, touch of caramel. Finishes quite dry, hint of citrus hop that fades quickly. Lots of carboantion, and medium bodied, its dryness and carboantion akek it very drinkable and refreshing.
Draft sample. The beer is a clear amber with a beige head of foam. Sweet caramel and toffee notes. A little nutty. Some dry nutty notes in the finish as well. Medium body and medium carbonation. dimeon (467) - Johannesburg, SOUTH AFRICA - MAY 30, 2017
A: Caramel brown with a medium off-white head.
N: Medium roast malts and caramel.
T: Quite malty. Some spice in the background.
O: Not bad, but not memorable. thepatrickman (1502) - Lewes, East Sussex, ENGLAND - APR 5, 2017
On tap at York River Landing. Delicious and simple. This showcases the malt profile -- some bread, cereal, and toast, as well as a nice light caramel sweetness -- with a slightly peppery yeast kick. Good and easy drinking. tderoeck (10195) - Gent, BELGIUM - NOV 25, 2016
24/IX/16 - on tap @ Borefts Bier Festival - BB: n/a (2016-1181) Thanks to the Belgian ratebeer crew for sharing today’s beers!Hopverdju (1495) - BELGIUM - NOV 17, 2016
Clear amber beer, creamy off-white head, little stable, bit adhesive. Aroma: very malty, some caramel. MF: ok carbon, medium body. Taste: bitter, some overripe fruits, unpleasant bitterness, chemical touch. Aftertaste: bit sourish, dirty bitterness, don’t like.
Donker amberkleurig bier met beige schuim. Geur: moutzoetig, karamel. Smaak: licht zoet, mout, kandij. Lichte koolzuurprikkel. Smaakt eigenlijk als een zoeter tafelbier.
bartlebier (4123) - Belchium im Biersgau, GERMANY - OCT 7, 2016
Tap I believe at Borefts 2016 - Dag 1. Bref: dry autumn leaf caramels and dried stonefruit frame a spicy sessioner between bière de garde, maltier saison and toasty English bitter. Earthy aromas and something like curry or curcuma abound in malt, hop and yeast profile. Will revisit in a saison tasting. mike_77 (7096) - Breda, NETHERLANDS - OCT 2, 2016
A nice amber beer. Toasted malt. Some hints of caramel. Has a balanced sweetness. SinH4 (6265) - Garching b. Mï¿½nchen, GERMANY - SEP 23, 2016
Tap. Clear copper color with tan head. Aroma is earthy hops, a bit bubblegum. Taste is spicy, earthy, bubblegum. Low carbonation. Ok. cgarvieuk (25989) - Edinburgh, SCOTLAND - SEP 23, 2016
Keg at at borefts.. Dark copper... Small tan head... Soft sweet bready fruit nose... Soft toffee fruit malts Mortlach (2510) - Rome, ITALY - APR 26, 2016
330ml bottle bought @Johnny’s Off License (Rome). Pours amber with a medium off-white head. Aroma is malty, caramel, brown sugar, light roasted notes and ripe fruit. Flavour is unbalanced, very sweet and malty. Medium body, light carbonation. Ok.