overall
94
77
style
RATINGS: 22   MEAN: 3.73/5.0   WEIGHTED AVG: 3.61/5   SEASONAL: Winter   EST. CALORIES: 282   ABV: 9.4%
COMMERCIAL DESCRIPTION
Floor malted English Pale Malt and Biscuit malts, along with extensive aging, give this interpretation of the Barley- Wine style ale a drier,toastier character than sweeter versions. Dried fruit aromas and a sherry-like finish.

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3.4
brokensail (16633) - Dublin, California, USA - JAN 25, 2016
On tap @ Thirsty Bear. Vintage 2012, allegedly. Light copper colored beer with a thin layer of white foam. Definitely a bit of oxidation here. Sweet sugar and sherry notes. A little bit of a grape jelly thing, even. Sweet citrus/orange marmalade, some light pine, and a touch of bitterness. Maybe a hint of alcohol as well. Better than anticipated.

3.8
j12601 (13035) - Poughkeepsie, New York, USA - JAN 23, 2016
On tap at the brewery. Keg from 2013. Pours a hazed gold with a thin white head. Soft hops and a bit of malt on the nose, a touch of oxidation, stone fruit and plums. Medium-bodied, soft alcohol comes through quickly, warm and bitter. Slow earthy hop finish, lingering bitterness. Warming alcohol lingers along with juicy grapefruit pith and a touch of malt. Boozier than I would like for a full pour, but a couple of ounces in the sampler flight worked nicely.

3.7
daniele (9573) - ITALY - NOV 22, 2014
On tapnoro vinoso fruttato discreto amaro ma maltato in prevalenza lieve acidita buona beva

3.7
Sarpa (1634) - FINLAND - JUL 18, 2012
[email protected] Toronado golden with no head. sweetness and hops in the aroma. a bit of dark fruits in the flavor, sweet.

2.9
Gr0ve (2176) - Oslo, NORWAY - APR 7, 2012
Cloudy amber colour. Medium white head. Spicy appley nose. Alcohol stings. Slightly vinous. Body is quite light. Dry grainy malt flavours. Not particularly good.

3.6
badlizard (5533) - Berkeley, California, USA - MAR 5, 2011
Clear golden with a fluffy white head. Spicy toffee and caramel aroma and taste with a semidry Bready finish.

3.6
BMan1113VR (7930) - Los Angeles, California, USA - DEC 22, 2010
On tap at the brewpub. Described as Bearly Legal, their barleywine aged for 2 years in oak (or so the bartender said). Pours with a hazed orange body and a white head. Aromas of oak, orange, honey, chamomile tea, caramel. No alcohol notes on the nose. Flavors of alcohol, orange, quite bitter, hardly any wood at all, honey. Tastes like an aged DIPA. Some alcohol warmth on the palate, medium to lively bubbles for the style. Served WAY too cold. Decent. No off flavors like some of their other beers.

3.6
yespr (47102) - Copenhagen O, DENMARK - FEB 17, 2010
From tap. Pours hazy dark orange with a dense and off-white head. Aroma is fruity and hoppy. Dry and hoppy, light spiced to dry flavoured. Bitter and dry finish. Straight forward and hoppy barley wine.

3.7
rayOfBeer (674) - El Cerrito, California, USA - DEC 3, 2008
Poured from tap at brewery an orange color w/medium sized white head. Aroma was light with malt and some toast. Flavor is somewhat sweet with honey and malt, then a little toast and some tart cherry notes. Easy drinking for a barleywine. I may be back for more.

3.3
Oakes (18543) - Vancouver, British Columbia, CANADA - FEB 21, 2006
Golden-amber colour. Sweetly malty with light fruit notes. Though a year old, it’s still very sweet with bright fruitiness and late alcohol. I like the flavours but would prefer to try again in a few years when it’s dried out a bit and hopefully the complexity has come into form a bit more.


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