dfearnley (2071) - Edmonton, Alberta, CANADA - AUG 25, 2014
Draft to pint glass
Roasted malt, nuts, oats, and something acidic. Dark black/brown with a characteristic cascade and a very (nitro) creamy tan head. Taste is acidic, quite malty and nutty
Tide (3830) - Helsinki, FINLAND - AUG 7, 2014
Draught at ThirstyBear. Black color, beige head. Bitter taste with chocolate, coffee, nuts, vanilla and roasted malts. Bitter finish with chocolate, coffee and roasted malts. Very nice dry stout. adnielsen (10605) - Fort Collins, Colorado, USA - JUL 7, 2014
On tap @ the brewery during San Francisco 7/7/14 beer tour. Pours a deep orangish brown appearance with a creamy brown head. Anise, dark chocolate, roasty aroma. A touch sweet. Raisin, licorice, coffee flavor. Wish it was a bit more dry. Served on nitro. rarbring (2294) - Linköping, SWEDEN - MAR 28, 2014
Overall: Roasted malt, molasses, coffee, figs. Dry.Headbanger (3992) - Aurora, Illinois, USA - MAR 24, 2014
Note: On-tap at ThirstyBear Brewing Company. Reviewed 2014-03-24.
Draft flight 3/23/05 (Brewery)-Pours black with a nice tan head. Aroma of malts, chocolate, and coffee. Taste of the same with a bit of licorice. This full bodied brew was well balanced and goes down easy.
monk191 (1959) - Portland, Oregon, USA - NOV 9, 2013
A great stout. Easily the best we've had from Thirsty Bear. Pours a beautiful thick black with a tan head. Smells like nutty vanilla. Taste is nutty, creamy and extremely thick. Had a slightly bitter finish. Paired with Point Reyes blue cheese, it smooths out the bitterness and brings out the sweetness and nuttiness. Makes it tastes like a ice cream stout. Great. Had on tap at the brewery.
---Rated via Beer Buddy for iPhone cstuartj (1020) - Washington, USA - SEP 11, 2013
On tap at brew pub. Pours deep obsidian black with a thick dense tan head, laces well. Nose is light, mild coffee, roast, malts. Creamy roasty taste, light, clean. Very smooth. Very drinkable. dinkle50 (1465) - Chicago, Illinois, USA - AUG 25, 2013
Big time cascade effect. Huge roasty aroma. Creamy nitrogen mouth. Long roasty taste. Clean overall and not heavy at all. Dry and roasty. Dodgrblu (746) - Sacramento, California, USA - MAY 17, 2013
Sampler at ThirstyBear, wouldn't stand up to Guinness. Very mild chocolate, weak aroma.
---Rated via Beer Buddy for iPhone dchmela (3062) - Orlando, Florida, USA - MAY 8, 2013
Cask at the new pub, dry hopped with Centennial. Pour black with a thick dark tan head. Big citrus nose with hints of chocolate and roasted grain. Medium malt body with lots chocolate, roasted grain and citrus hops in the taste. Very nice.
---Rated via Beer Buddy for iPhone