toxichop (597) - South Gate, California, USA - JUL 27, 2015
Back in the day I would of loved this. The reason people say that Ipa’s turn into barley wine. Lots of hops and caramel malt. I found it easy to drink despite how big this was. Hoppy barely wine, not really my thing anymore. Bule (2137) - California, USA - JUL 13, 2015
22oz bottle pours a brown color with a bit if frothy head. Strong caramel. Less of a sweet malt bomb than other big barley wines. Alcohol well masked. Delicate complex flavors.
rouhlas (3588) - GREECE - JUN 6, 2015
From old notes. From tap at Mikkeller’s CBC’12. Amber color with off white head. Malty aroma, caramel, bready, light citrusy fruity, Sweet and light bitter taste like aroma. Medium oily body soft carbonation Couch0508 (119) - Flat rock, Michigan, USA - MAY 8, 2015
This was pretty hoppy. Doesn’t taste like your typical barleywine. It was more like an ipa but I would drink again. Humlehode (813) - Oslo, NORWAY - MAY 2, 2015
Pours murky brown with small tan head. Aroma of oak and whiskey. Sharp. A bit too much oak
---Rated via Beer Buddy for iPhone
DuffMan (10284) - the land of bitumen, beef & beer, Alberta, CANADA - APR 28, 2015
On tap at Stout Barrel House. Tawny amber, low golden head. Chewy toffee and piney hops, full bodied with a long bitter finish. A great American barley wine. jbeatty (1247) - New York, USA - APR 21, 2015
Bottle, 2015 release so quite fresh, 04/21/2015. Pours a ruby brown color, dense medium head with sticky lacing. Aroma of citrus with heavy grapefruit and noticeable tropical notes, sticky sweet toffee keeping pace with mildly resinous pine. Taste is grapefruit and thick bitterness balanced by sweet caramel malts and citrus zest, lingering grassy pine notes. Thick body, chewy. Really nice, a standard for the American style. McCarty23 (53) - Vista, California, USA - APR 17, 2015
Amber to brown with tan head. Raisin currant licorice and then usuall TF big hop nose. Flavor dark fruit caramel and hop bitterness. nathan30533 (1020) - Clifton, Ohio, USA - APR 14, 2015
Just an amazingly enjoyable barley wine. Such balance as in all three Floyds brews. Enjoy. Mittenator (1612) - Michigan, USA - APR 4, 2015
Bomber from the brewery thanks to respertftw. Hazy,dark caramel with particulate. Syrupy hop aromas. Potent hops and a dried plum and candi syrup finish.