hopscotch (11089) - Vero Beach, Florida, USA - JUL 29, 2012
Bottle… Pours black with a small, creamy, khaki head. Decent retention. The aroma is an elegant blend of confectionery and tree nuts - fudge, chocolate dipped almonds, cashews and pistachios. Full-bodied with lively carbonation. The flavor is chocolaty, nutty and moderately sweet. Finishes minerally, roasty and mildly bitter. Bottle generously shared by landhoney! Strykzone (7356) - Wood River, Illinois, USA - JUL 24, 2012
Sampled at an esbls tasting. Black with a tan head. A coffee aroma. Thatbis tasted, too. Chocolate is a second flavor. I taste no sea food and just a hint of salt. Hops come in very late with citrus bitterness. ryanfolty (2553) - Bourbon County, Minnesota, USA - JUL 21, 2012
July 21, 2012 bottle shared by Brandon. Dark brown pour with head and lacing. Aroma of roasted malt, coffee and oysters or seafood. Taste was consistent and smooth, but a little thin. XmnwildX12 (2079) - Farmington, Minnesota, USA - JUL 21, 2012
Has some pleasant coffee scents with a little salty scents as well. Nice black color with a tan head, has a decent coffee taste with a little salt like character.
---Rated via Beer Buddy for iPhone jtclockwork (16581) - , New Jersey, USA - JUL 17, 2012
Bottle at Paul’s tasting. Pours black with light brown head. Nose/taste of dry cocoa, roast chocolate malt, dry roasted coffee, brine and some minerals. Finishes dry and roasty. Medium body.
ekoerper (599) - Iowa, USA - JUL 17, 2012
Aroma: roasty, some coffee, molasses, lots of dark chocolate. Pours black with a half inch of tan head, good retention and lacing. Flavor is mellow roast and coffee, dark chocolate abounds, toasty, some salt / brine character. Bitterness is low-medium, there is a touch of sweetness in the finish. Medium-full body, fairly dry finish, medium carbonation. j12601 (11823) - Poughkeepsie, New York, USA - JUL 15, 2012
Bottle thanks to Paul at a tasting at Paul’s. Pours a deep black with a thin tan head. Roast and a bit of minerals on the nose, cocoa and roast, a touch of smoke. Sweet malty, roasty, minerals. Malty, sweet, more roast and a bit of salinity. Long creamy roast with a good bit of sweet char and caramel. napdynmite (91) - Chicago, Illinois, USA - JUL 15, 2012
Smoky chocolate. Syrupy with some dark cherry notes. Slight mocha flavor. Sweet malt flavors. I would drink this again in a heartbeat. deyholla (11600) - Minneapolis, Minnesota, USA - JUL 15, 2012
Bottle thanks to a trade! Pours black with a creamy tan head that dissipates slowly to the edges. Aroma has a nice light coffee and roasted malt note with a hint of creaminess. Flavor begins with roasted malts and mellows in to a creamy slightly sweet chocolate note. italarican (1550) - Indiana, Pennsylvania, USA - JUL 14, 2012
Bottle at Paul’s. Aroma is a mix of chocolate and rocks (I know what I mean in my head). Notes of chocolate and molasses with a slight burn. Syrupy body with slightly dry finish.