overall
57
79
style
Brewed by Timothy Taylor
Style: Mild Ale
Keighley, England
Serve in English pint

bottling
unknown

on tap
available

Regional Distribution

Add Distribution Data
RATINGS: 57   WEIGHTED AVG: 3.25/5   EST. CALORIES: 105   ABV: 3.5%
COMMERCIAL DESCRIPTION
Cask; Regular.
A rich, creamy dark mild.

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3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Stuartyboy (1585) - Ayr, SCOTLAND - MAR 22, 2017
On Cask @ the drum and monkey Glasgow a dark brown beer with chocolate aroma flavour is nutty chocolate slightly thin in the body

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
kermis (12369) - The Hague / Amsterdam, NETHERLANDS - MAR 18, 2017
Cask at Hoop and Grapes, Aldgate. Very dark brown with a small tan head. Aroma of toffee, caramel, malt, chocolate and nutty notes. Flavour is moderate sweet and bitter. Light medium bodied with very soft carbonation.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
john44 (2897) - SW London, Greater London, ENGLAND - FEB 13, 2017
Cask. Very Dark Brown. Malty, fruity (berries) Mild Ale. Roast malts, coffee, mild chocolate. Caramel. Some fruity sourness. Smooth, easy drinking beer. (2008)

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
mR_fr0g (10838) - Hertfordshire, ENGLAND - SEP 28, 2016
Cask gravity at the St Albans BEER festival 2016. A clear mahogany brown reddy coloured pour with a small off white head. Aroma is earthy choc, nutty praline, soft fruits twigs, apple. Flavour is composed of dried choc, berries, fruit, praline tangy. Palate is semi sweet, grainy, good cask condition decent enough.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Leighton (20108) - London, Greater London, ENGLAND - SEP 11, 2016
Cask at the Thirty-Nine Steps - Broadstairs. Pours brown-black with a light, foamy tan head. Very faint cocoa in the nose, also some toasted toffee. Light sweet flavour with darkened bread, faint roast, hints of dark berries. Light bodied with fine carbonation. Basic dark malts in the finish, with hints of dark fruits, berries, mild cocoa. A very simple mild.

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Scopey (13732) - Croydon, Greater London, ENGLAND - JUN 9, 2016
Cask at the Royal Albert, New Cross. It pours clear dark brown with a light tan head. The aroma is brown bread, fruit cake, malt loaf and toasted malts. The taste is mellow, rich, toasted malt, brown bread, touch of dried fruits, big malt loaf character and some caramel. Light body and soft carbonation. Pretty OK for the style, but I was hoping for a touch more oomph.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Garrold (4835) - Sheffield, South Yorkshire, ENGLAND - JUN 7, 2016
Cask. Gravity dispense. Barrow Hill jamboree. Clear, dark cola brown. Tan head. Nose has light rosy. Vine fruit. Hint of cocoa. Taste has a soapy sweetness. More vine fruit. Thin body. Fruity sweet finish.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
jmgreenuk (8651) - Kuala Lumpur, MALAYSIA - JUN 3, 2016
Cask at the Rail Ale Festival Chesterfield, 2016. Poured a clear dark brown with a thin whispy white head. The aroma is light roasty malt light cream. The flavour is light roasty bitter with a light yeasty malt palate. Light bodied with soft carbonation.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
Theydon_Bois (18418) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - MAY 25, 2016
Cask at Rail Ale 16, 20/05/16. Extremely dark mahogany brown, verging on black, with a decent tan cap. Nose is dark fruit, malt, brown bread. Taste comprises earthy fruit rinds, light cocoa powder, toffee, nutty tones. Medium bodied, fine carbonation, drying close. Decent mild.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
RichTheVillan (7400) - Birmingham, West Midlands, ENGLAND - MAY 21, 2016
Cask at Rail Ale Festival Chesterfield; dark brown pour with a thin tan head, aroma has dark roast and chocolate, taste has chocolate, dark fruit and some roast.


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