Serve in Tulip


on tap


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RATINGS: 35   MEAN: 3.78/5.0   WEIGHTED AVG: 3.7/5   EST. CALORIES: 255   ABV: 8.5%
Editors Note: This is tap only. If you had a bottled version, you had either Guillemot Nebula (375mL black wax) or Guillemot Prunus (500mL red wax).

Our dark and dense Saison fermented in both Stainless and Wine barrels (roughly 50/50 split) with resident yeast and bacteria.

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   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
Reynolds314 (3426) - Connecticut, USA - JUN 21, 2015
Murky dark pour with tan head. Aroma is insanely strong vinous wine dominating everything. Taste is lightly sweet up front with tons more wine and a really dry semi tart finish. The wine barrel is way too strong for me.

   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 15/20
vtafro (7444) - Wayne, New Jersey, USA - MAY 31, 2015
Draft. Black pour with tan head. Dark chocolate, oak, and tart fruit aromas. Chocolate, mild roasted, raspberries and tart fruit Flavors. Less sweet and more fruit forward then nebula.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
jtclockwork (16238) - , New Jersey, USA - MAY 20, 2015
2015 - Pours dark brown tan head. Nose/taste of wine, cocoa, grape funk, sour earth - medium body.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
borre_m (1625) - NORWAY - MAY 5, 2015
sample at cbc. pours black, brown head. Aroma has wine sour. taste is sour at first, balancing towards the end.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
sic1314 (4775) - Leiden, NETHERLANDS - MAY 4, 2015
Poured deep dark brown with a beige ring. Aroma of tart, funky berries and caramel malt. Medium body, flavour is medium sweet and sour berries, lightly bitter.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Arve_Christian (5082) - Oslo, NORWAY - MAY 2, 2015
On tap at CBC- København.dark color, ok foam. High aroma intensity; funky, autumn leaves , red berries and light stable. Medium body & complexity. High sourness. Very enjoyable ---Rated via Beer Buddy for iPhone

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
wchesser (2051) - Denver, Colorado, USA - JUN 4, 2014
Hand bottle from FlandersNed-thanks, Steve! Slightly cloudy brown. Malty nose, like an old ale, with some dark fruit/red wine character. Taste does a 180 with plenty of malt, but unexpected sour bite you wouldnt guess from the nose. Nice red wine like character. Bit flat, but thats to be expected considering the source. Very smooth and complex at the same time. Probably would rate higher fresh so grain of salt here....

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
cpetrone84 (1810) - Pittsburgh, Pennsylvania, USA - FEB 11, 2014
Pour is dark brown with a tan head. Nose has a hint of metal, spicy yeast and a touch of cream, present roasted barley note with a touch of sweetness and a hint of currant. Taste has a strong roasted barley presence, lighter yeast note, sweet lemon with a fairly sweet currant/berry note. Lighter carbonation, light body and insanely drinkable soft feel. Roast lingers, drinkable body and nice sweetness balances.

   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
msante79 (2225) - Mount Prospect, Illinois, USA - DEC 31, 2013
Picked up in a trade from Phillycraftbeer. Thanks homie. Pours like a porter with near black hue and darker tan head. Aromas of lactic Farnese, some fruit, and some roast. Flavors of roast, light chocolate, some dark chocolate, spice, and nice amount of tartness. Kind of a sour stout. Really pretty solid.

   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
Slipstream (2595) - USA - AUG 3, 2013
On tap at Tired Hands. Fruity red wine aroma & flavor, with cola and brown sugar notes. I also detected citrus, nuts, woodsmoke, and herbs. So half of it was fermented in stainless steel wine barrels? Another super interesting brew from TH, and the best one I had during my visit there.

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