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RATINGS: 7   MEAN: 3.37/5.0   WEIGHTED AVG: 3.05/5   SEASONAL: Special   ABV: -
COMMERCIAL DESCRIPTION
The prominent hop flavor of this copper-colored ale includes notes of pine, wood, citrus, and leather. A bit of caramelized malt provides balance, and the beer finishes with a refreshing snap of bitterness. Like the stew of the same name, this was made from small amounts of many ingredients, including eight hop varieties, six kinds of malt, and two cereal grains.

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Most RecentTicked By

whitebear's rating

3.7
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 12/20
whitebear (41) - - APR 18, 2012
A nice copper color with an off white head. The beer is semi medium body with some caramel to a fruity taste.


3.8
Slegar (26) - Green bay, Wisconsin, USA - APR 27, 2012
One o my favorite Titletown beers. A sweeter beer but not heavy or thick. Can have quite a few of these. Great beer for us non hop heads ---Rated via Beer Buddy for iPhone

2.1
That1Guy (2237) - Colorado, USA - NOV 26, 2008
Crushed with Jakebra and co. at the brewery. Not much redeeming in this one. It’s beer, so that’s cool, but it still kinda sucks. So thin.

3.3
phishpond417 (2088) - Madison, Wisconsin, USA - OCT 10, 2008
Pours a dark but clear copper colour with a full creamy off white head. Taste is acidic, noticeably hoppy, with woody and light coffee like flavors. Aroma is soft of hops, figs and maybe some spice. Overall nice beer.

3.6
Petrucci914 (910) - Green Bay, Wisconsin, USA - SEP 29, 2008
On tap at Titletown. Appearance is a dark amber with a medium off-white head that leaves a little bit of sticky lacing. Aroma is caramel malt, and piney hops. Taste is almost pure Altbier.......a heavy caramel malt backbone with a fresh hop bite. Solid.

3.7
Skyview (6093) - Papoose Jct, Minnesota, USA - SEP 29, 2008
On draught at the brewpub next to downtown Green Bay, Wisconsin. Pours a clear copper amber brew with a creamy off-white head that has some nice retention and sticky lacing. Aroma of caramel malt, some dark pitted fruits and has a little more hops (citrus and floral) than their regular amber ales. Taste is medium bodied, slightly fruity with caramel malt and citrus flavors. Finish is semi-dry with a slowly disappearing citrus bitter aftertaste.

3.8
Juelze (1146) - Green Bay, Wisconsin, USA - SEP 28, 2008
On tap at Titletown. Appearance is of a dark rich red color with a light off-white head. Aroma is of fruity hops, pine, and caramel malt. I was expecting this amber ale to be the likes of Ale Asylum’s Ambergeddon, but this brew’s hop profile was a bit more subdued. In a way, it’s like Titletown’s Railyard Ale (altbier) but just hoppier, which is a good thing because Railyard Ale rocks. A solid brew.


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