Fspirit (54) - Kristiansand, NORWAY - DEC 23, 2013
Medium brown head. Roasted malts and cocoa on the nose. Taste is a powerfull combination of chocolate, spices and coffee. Superb stuff to drink on desember 23rd I think. Maybe I should re rate later. haukur (2113) - Kópavogur, ICELAND - MAR 30, 2014
Pitch black. Spicy and hot nose. Long dry finish with the right amount of roast and some heat from the spices. Very well made! olsvammel (7304) - Örebro, SWEDEN - APR 13, 2014
Bottle at Örebro Ölcafé. Smell of chocolate, coffee, chili, some fruits and "grillchips". similar taste. Full bodied and very tasty. Complex but still not too much. Nice beer. Klimaet (3048) - Aarhus N, DENMARK - JUN 4, 2014
UPDATED: JUN 13, 2014 Tap @ Fermentoren, Aarhus. Pours pitch black with a thin light brown but dense head. Aromas of roasted sweet chocolate, very sweet fruits and slight coffee. Very sweet dark fruity taste, chocolate, sweet chili and a roasted finish with slight coffee. Simonsen (1321) - NORWAY - OCT 7, 2016
Flaske. Svart, oljeaktig viskositet. Lavt karbonert med beige skumtopp. Smaker sjokolade,lakris, røstet malt og vanilje. En fantastisk god øl
Foffern (1988) - Bodø, NORWAY - APR 28, 2017
Bottle at home. Three year old bottle. Pours a dark brown to black colour with a big thick light brown head. Aroma of chocolate truffles, coffee beans, oak, nuts, rye bread and some smoke. Compact flavor of dark chocolate, roasted coffee beans, ash and ends grassy and little spicy. Has a rich and soft mouth feel, full-bodied and a medium to heavy bitterness. A well roasted and flavorful IS. Sweet aroma and rather bitter taste. Muggus69 (2762) - Yarram, Vic, AUSTRALIA - JUN 25, 2017
375mL bottle from Bucket Boys, Sydney fombe89 (4107) - Asturias, SPAIN - AUG 8, 2017
Inky black pour, thick, holds a dense tan head triumphantly.
Big nose - sort of hoppy & spicy - citrus, grass, passionfruit, with bold chocolate, charry, smoky, roasty notes - intense!
Palate is immense - thick, smooth, velvety, warming, charry acrid dryness seemingly from more than just roast malt.
BOOM flavour hits is out of the park - quite possibly the best (unoaked) imperial stout flavours I’ve come across - bags of rich dark chocolate, espresso, then this edge of chilli comes though - spicy, roast capsicum, smoked chilli, black pepper, hint of sort of cinnamon & vanilla. Smooth rich finish, bitterness good, booze warming.
Big huge hell yes to this - chilli stout done very very well!
Botella. @El Cabanón, Avilés 05/08/2017 mR_fr0g (13673) - Hertfordshire, ENGLAND - OCT 26, 2017
Color negro opaco espuma beige aromas torrefactos y tostados sabor tostado, café, bien final ligeramente picantes rica.
Bottle shared at Bodney Road, 23/10/2017. Huge thanks to Daniel for this one. Ajet black / brown coloured pour with a halo of dirty tan head. Aroma is sweet, blackened sugars, ashy roast, liquorice, marshmallow. Flavour is composed of ashy roast, black roast, liquorice, apple, boozy black malts, . Palate is chewy, oily, . Lngering black malts. Rasmus40 (22070) - Beder, Aarhus, DENMARK - MAY 22, 2013
CBC. Black with a light brown head. Aroma is sweet, roasted malt, coffee and chili. Flavor is quite sweet and rather bitter. Dry and rather bitter finish with a small chili bite and warming alcohol. 040513