To Øl Smoke On the Porter - Fire in the Rye

To Øl
Brewed at De Proefbrouwerij

Style: Imperial Porter
Copenhagen N, Denmark
Serve in Shaker, Snifter


on tap

Broad Distribution

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RATINGS: 118   WEIGHTED AVG: 3.78/5   EST. CALORIES: 396   ABV: 13.2%
Smoooooooke on the Porter - Fire in the Rye is an Imperial Smoked Chili Rye Porter. Aggressive yet balanced touch of smoked Chipotle adding heat and smoke combined with a spicy feeling from the rye on top a deep black vicious beast of an imperial porter.

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Maakun (6719) - The Hague, NETHERLANDS - NOV 25, 2017
Bottle shared at home thanks to sjogro. Black with good sized light brown head. Oh yeah some smoke, sweet chocolate, quite some chili, dark bread, sugar, bacon, marzipan, fudge. Very sweet, under medium bitter. Full bodied with medium chili burn. Very nice but also a lot to handle, really a beer for sharing.

alexsdad06 (11223) - West Chester, Ohio, USA - NOV 10, 2017
375 ml bottle from the Party Source at home. Pours a dark cola brown color with a large fluffy khaki colored head. The aroma and flavor have roasted malts, smoked wood, earthy bitterness, spicy rye, nice peppery spice, a decent amount of heat, medium full bodied, smooth, tasty, carries the abv nicely.

xmunozsbd (164) - Sabadell, - OCT 18, 2017
Al club de tast de l'Olut (Sabadell)... Espectacularment equilibrada... el picant del chili no afecta a la resta de gustos. No trobo el fumat que shauria de trobar.

silencifobic (94) - Sabadell, SPAIN - OCT 17, 2017
Shared bottle at Olut Sabadell. Black, very dark brown with vanilla head. Cocoa and sweet malt aromas. Fire and sweet. Very well balanced: the chili is very notable but not offending. Creamy.

patita (72) - Sabadell, SPAIN - OCT 17, 2017
Shared bottle @OlutSBD club de tast. Pours black with brown head. Aroma of malts, cocoa and cookies. Creamy, malty and spicy. ---Rated via Beer Buddy for iPhone

nearbeer (5665) - Knoxville, Tennessee, USA - AUG 30, 2017
375 ml. green bottle with no "bedst for" date on "kapsel". Black pour with a quarter inch of meringue on top. Nose is cocoa nibs, espresso, smoke and caramel. Flavors of caramel, cocoa, smoked meat, soy, peppery capsaicin and charred wood. Medium-heavy body has a delicate balance that gets a little sticky at times and a low-medium fizz. A bit disappointed in the low level of smoke, but this is still a very tasty chili pepper Imperial Porter that hides the 13.2% very well.

circinus (340) - SWEDEN - JUL 29, 2017
Bottle 375 ml from CPH. Black with a light brown head. Smoky, leather, slightly sweet. Incredibly strong taste. Lots of smoke, sweetness, sweet licorice, some chili heat on the back end. Full/medium body, low carbonation. Very strong taste, lots of smoke, a bit too sweet for my taste. Otherwise interesting.

Franzen (668) - SWEDEN - JUL 29, 2017
Burnt and smokey aroma, campfire, leather and tar. Taste starts sweet turns smokey and finishes of a bit spicy with some hint of sweetness remaining. Very nice \m/

zebra (2384) - Illinois, USA - JUN 11, 2017
375-ml bottle from wlvliquors. peaty dark fruit nose, amazing smoke, sweet dark fruit, burnt bitterness, heat, somehow grapefruit, creamy.

Florya (2027) - Oslo, NORWAY - MAY 10, 2017
How: bottle Appearance: black!, with a nice medium brown head. Aroma: smoke, brown sugar, wood, spice, dried fruits, caramel, some chocholate, dark syrup and vanilla. Palate: full body, medum to low carbonation. Spicy finish.

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