BrettTaylor (776) - Radford, Virginia, USA - MAR 18, 2015
Poured from bottle. Pours a clear, thin looking, pale brown with a creamy 1 finger head. Aroma is fairly mild, some mild caramel and maple notes. Taste is a touch of weak coffee, milk chocolate, slightly burned extract, and maybe a touch of maple. There is also a slightly off sweet/tang flavor. Mouthfeel is a bit thin. Not bad, but not memorable either. Tide (3904) - Helsinki, FINLAND - MAR 7, 2015
Draught at Tommyknocker. Dark brown color, beige head. Bitter taste with nuts, roasted malts, toffee and bread. Bitter finish with nuts, toffee and roasted malts. Decent brown ale, although utterly uninteresting. jookos (6821) - FINLAND - MAR 2, 2015
Tap@tkcbb. Brown, light haze. Nutty slight doughy nose. Malty. Lightish bodied, clean clear. Nutty huskey malty, some herbs. Dry finish. A bit bland, soft sweet brown ale.GranvilleTim (1855) - Granville, Illinois, USA - FEB 16, 2015
Brown pour with a tan head. Aroma is roasted malt, little nutty, little sweetness. Taste is roasted malt, nutty, very little maple syrup flavor. OK beer none-the-less. LadyRahRah (3) - - JAN 31, 2015 does not count
Nice maple nutty flavor but very watered down in the end. Nice brown color. Wouldn't drink again.
cruff1 (3) - Eaton, Colorado, USA - JAN 29, 2015 does not count
First tastes of banana and sweet malts, caramel, roasty, toffy. Taste bitterness feels like 18-20. Very sweet malty beer pacv27 (53) - - JAN 21, 2015
Sickeningly sweet smell with a flavor to match. Smooth but very little carbonation. Very sweet maple syrup taste with a tounge coating feel at the end of each sip. bpreo (2840) - Eugene, Oregon, USA - DEC 28, 2014
Not as good as the Imperial version, but still very tasty. The nutty qualities are wonderful. Cakes (436) - New Bloomfield, Pennsylvania, USA - DEC 9, 2014
12 oz bottle.
Pours clear red/ brown. Smell is of roasted malts, a bit of maple sweetness, caramel. Taste is nutty, caramel malty,. A bit eatery on the tongue. HuskerTan (2203) - Ravenna, Nebraska, USA - NOV 6, 2014
A- Malty, real maple syrup, caramel, nutty.
A- Copper color, clear liquid, quickly fading brown head.
T- Malty, subtle maple syrup, caramel, bready.
P- Medium body, average texture, average carbonation, malty finish.
O- Not too shabby. I could actually smell and sort of taste the maple syrup. I am not a brown ale fan but this one was alright. Could benefit from more of a nutty taste and a tab more maple on the palate otherwise good.