bu11zeye (13029) - Frisco (Dallas), Texas, USA - OCT 30, 2013
(330ml bottle) Pours a clear amber body with a small off-white head. Aroma of caramel, bread, dark fruit, and roasted malt. Flavor of honey, toffee, caramel, dark fruit, and almonds with a hot, mildly bitter finish. Blairgus (4613) - California, USA - OCT 12, 2013
12 Oct 2013, bottle. ruby brown, clear, some bubbles, very fizzy head. nose is raisins, big alcohol, doughy wheat bread. med body, moderately fizzy. tastes of toasted cereal malt, some alcohol, toasted raisin oatmeal cookies. pretty good. Mora2000 (6158) - McKinney, Texas, USA - AUG 11, 2013
Brown pour with a white head. The aroma is full of toffee with some heavy caramel notes. The flavor is more of the same with the addition of some nice dark fruit notes complimenting the toffee and caramel. The alcohol is also present. Medium mouthfeel and medium carbonation. shigadeyo (3739) - Cincinnati, Ohio, USA - AUG 1, 2013
CanIHave4Beers (4184) - Pouring Bus, Iowa, USA - JUL 9, 2013
1/27/2011: Traquair 2020... Aroma: Chlorine followed
by some rich caramelized malitness. Appearance: Mahogony color;
mostly clear; deep beige head. Flavor: Nice caramel maltiness with a
slight butterscotch quality; good residual sweetness; almond
sweetness; quite European-like; alcohol is mostly hidden. Palate:
Medium-bodied; milky texture; smooth mouthfeel. Overall: Nice, but
probably needs a year or so to fully develop.
11.2 fl. oz. bottle (10% ALC./VOL.) shared by Tmoney99. Thanks
Tom! Rating #148 for this beer.
Pours a dark brown, the small head dissipates, but it’s a pretty beer in the glass head or no head.
Ughsmash (7508) - Pewaukee, Wisconsin, USA - JUL 7, 2013
The aroma is a whole bunch nice things, toffee, maple, apple... but it’s not all dessert, it’s earthy rich and well nuanced all around.
The flavor has a lot of nice chocolate & caramel. It’s still lightly bitter with some very nice light smokiness. Well rounded, big & interesting.
11.2oz bottle. Poured murky medium brown with a short, spotty cap of toasted beige head. The aroma picked up sweet, aged caramel and dark fruits, with earth and fruity yeast accents.. warmth brought out molasses and light, complementary floral notes.. very nice. The flavor found tangy, almost woody notes on the tip of the tongue, with licorice, molasses, and lesser caramel following.. warm, dark fruits and yeasty dryness emanated outward.. tacky and muddled on the finish, with residual tartness. Medium-bodied with low-ish carbonation on the palate.. needed a little more carbo to keep moving.. overall a tasty and interesting brew. angrypirate06 (1388) - Texas, USA - MAY 7, 2013
Bottle thanks to someone at Mora2000’s pre BTBF tasting. Dark brown pour. Aroma is caramel, toffee. Flavor is toffee, toast, apples, and plums. Watery mouthfeel. Westchesterco (2043) - mclean, Virginia, USA - APR 28, 2013
Aroma malt and aroma of dried fruit. Appearance dark reddish brown. Taste slight sour flavor with some hint of bourbon and strong, lasting lon the palate Iphonephan (6985) - Jackson Hole/McLean, Virginia, USA - APR 28, 2013
From a 33 cl bottle shared at home. Pours a clear cola brown with an off white head. Aroma of caramel. Flavors of caramel, raisin and candy sugar. Rich mouthfeel with low carbonation. Very tasty. badgerben (5171) - Blaine, Minnesota, USA - APR 25, 2013
Dark brown color with no head. Strong malty aroma. A bit nutty and caramel. Flavor leans toward fruity, with plums and raisin winning. Some sherry and oxidization. Sweet. Thick feel.