Treintaycinco Tumba Calzones

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Brewed by Treintaycinco
Style: Saison
Escazu, Costa Rica
Serve in Tulip


on tap

Local Distribution

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RATINGS: 8   MEAN: 3.23/5.0   WEIGHTED AVG: 3.12/5   EST. CALORIES: 150   ABV: 5%
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Most RecentTicked By

SaisonLover (1) - California, USA - FEB 2, 2017 does not count
My favorite beer ever. Light pink color with a citrus/floral aroma and flavor.

chrisemack (13) - Greater Manchester, ENGLAND - AUG 20, 2016
Bottle at Alma De Amon, San Jose. Pours a deep pinkish red with a small head. Nice hibiscus notes as others have noted. A good refresher for mid afternoon.

bu11zeye (13029) - Frisco (Dallas), Texas, USA - MAY 3, 2016
(Draught) Pours a clear rose body with a spare white head. Aroma of hibiscus, grain, grass, and bubblegum. Flavor of hibiscus, grass, yeast, and grain.

Tca21 (51) - Michigan, USA - NOV 3, 2014
Appearance: a deep red, amber color with a small head. Aroma: has a fruity complex aroma. Taste: tastes like bubblegum and berries and grass hops. Very well balanced beer. On tap at Hooligan’s.

Izio (86) - GERMANY - OCT 10, 2014
Color ambar oscuro, aroma y sabor a maracuja! Unica y exclusivamente. Que demonios? Acida, sin amargo. Buena carbonatacion para una ale, espuma escaza e inestable. Draft @ bar stiefel, san jose, CR

Lubiere (13915) - Ottawa, Ontario, CANADA - MAY 17, 2014
A pinkish amber saison with a thin off white head. In aroma, sweet fruity malt with notes of hibiscus, sorel drink, pleasant floral bouquet. In mouth, a nice sweet fruity malt with light grassy hops, loads of tropical fruits, hibiscus, very nice. On tap at El Gaff.

omhper (25138) - Tyresö, SWEDEN - FEB 5, 2014
Keg at Stiefel Pub, San José. Hazy reddish amber, small head. Aroma of tart red berries, coriander and marzioan. Fairly sweet with light-medium body and rounded, crisp mouthfeel. Some underlying berry tartness. Low bitterness. Interesting and quite refreshing.

ghawener (1607) - Santa Tecla, EL SALVADOR - NOV 12, 2013
Draft: Red fruit aroma, taste is sweet (berries, bubblegum) and fruity with a good malt & hops balance. Slight tartness. Food Pairing: Cherry Pie.

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