Ktwse (5865) - Chicago, Illinois, USA - MAR 9, 2018
Pours hazy orange with low white head. Aroma of orange peel, passion fruit, pine and light papaya. Taste is light bitter up front, a sticky fruit sweetness in the finish, yet with a bit of bitterness all the way through to the finish. Light and smooth body with soft carbonation. Homer321 (5270) - Melboring, Florida, USA - FEB 28, 2018
Draft. Murky orange pour. Juicy hop aroma, light citrus and some pine. Taste is moderately bitter with a light cracker malt flavor. Solid. Holtguy (180) - Grand Rapids, Michigan, USA - JUL 8, 2017
Thought I was getting a Trillium brew but I see it’s a collaboration with Lawson’s Finest. I adjusted my expectations downward as a result. Pours hazy yellow, little lead. Aroma of grapefruit. Taste is grapefruit with mild bitterness. Dry moutfheel. Not as creamy as it looks. Beer is good for a collaboration, and just plain good. Nothing exceptional though. DSG (15589) - Tel Aviv, ISRAEL - FEB 21, 2017
[1/29/17] Bottle/Can/Crowler/Growler at the RateBeer award ceremony bottle share at Flamingo Hotel in Santa Rosa. Cloudy yellow. Great fruity hops aroma, tropical, juicy, citric. Dry, moderately bitter. Great. dlovell2 (2423) - Columbia, Maryland, USA - FEB 10, 2017
Poured from 16 oz can. Pours hazy pale golden color with white head. Aroma is fresh pineapple, citrus,and grassy hops. Flavor is pineapple, grapefruit, and mango. Finish is very dry citrus zest. Fantastic. Thanks to dsandonato for sharing!
Maxbier (1000) - Maryland, USA - FEB 10, 2017
Pour from a can. Cloudy golden with white head. Orange citrus pineapple. Bitter grassy and dry. Grassy herbal and apricots. Some juicy orange. Thanks dlovell2 for sharing.
---Rated via Beer Buddy for iPhone rouhlas (4056) - Thessaloniki, GREECE - FEB 7, 2017
From can. Hazy yellow orange color with white head. Hoppy aroma, grassy, pine, grapefruit, tropical fruits. Sweet and bitter taste like aroma. Medium oily body with soft carbonation. djd07 (16512) - Houston, Texas, USA - FEB 3, 2017
Can thanks to Jean Claude. Pours a cloudy yellow orange with medium frothy white head that lasts. The aroma is tropical fruit, grass, papaya. Medium body, juicy, mango, papaya, melon, grass, light bitterness, very nice. ClarkVV (7099) - Boston, Massachusetts, USA - JAN 29, 2017
Draught at Row 34, 12/12 and the brewery, 12/21/16.77ships (11745) - Antwerpen, BELGIUM - JAN 22, 2017
A very hazy, beeswax-golden beer with a small white head atop showing moderate retention.
The nose is incredibly fruity and juicy, showing off the Mosaic, Galaxy and Nelson prominently with notes of lime juice, cherry, melon, ripe nectarine and pommelo. Malt/wheat provides a solid base but does not bother the hops. No resin character and quite clean and very aromatic.
In the mouth it has a solid bitterness but the juiciness and soft malt and wheat texture keeps it balanced. Dry and quite drinkable with tight carbonation and no alcohol or flaw. Having it nine days later on draught, it came across a bit muddled and I found some odd cheesy elements with not nearly the brightness and juiciness. Seems hard to believe the beer would have begun to fall off after such a short period of time, but I’m not sure what accounted for it. Rating is an average of the two samples.
Thanks to Priorl & Mathieu87 for procurement & organization. Can sampled @ “Samson & Geert Tasting 21.01.17”. Canned 12.12.16. Very hazy going to murky orange. Nose is low ceese dank apricot hops, very dank fresh hop concentrate with huge dank stone fruit qualities. Not too different from other Trillium beers but given the quality of the beers, that doesn’t really mater. Taste is cheesy intense hops, mellow stone fruit, faint mandarin, dank largely & mainly cheesy, corn bread, fluffy, finish carries vaguely sweet cheesy hops, works really well. Hugely creamy bodied, fluffy bread & cheese. Very nice, seems like lupulin powder works every bit as well as the real thing.