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RATINGS: 4   MEAN: 3.38/5.0   WEIGHTED AVG: 3.16/5   SEASONAL: Spring   IBU: 20   EST. CALORIES: 123   ABV: 4.1%
COMMERCIAL DESCRIPTION
For St. Patrickís Day we brewed up the perfect traditional Dry Irish Stout. Served on nitro, East Kent Golding hops intermix with floor malted Maris Otter and flaked barley.

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3.2
brokensail (16436) - Dublin, California, USA - JUN 20, 2016
On tap @ Triple Rock. Dark brown color with a thick tan head. Smells mostly of roasted malts with some coffee grounds, dark cocoa powder, and maybe some dirt? Kind of your typical dry stout here. Not a ton of flavor, sweetness, or bitterness. Maybe a bit of a muddled flavor and earthy, floral hop bitterness.

3.5
bb (9241) - Alamo, California, USA - APR 16, 2013
Draft. Black beer with a tan head. Light roast and light caramel aroma. Caramel and light chooclate flavor with light roast. Medium bodied. Chooclate and caramel linger with light roast.

3.4
joeneugs (6371) - Livermore, California, USA - APR 13, 2013
On tap at Triple Rock. It pours dark brown with ruby highlights and a khaki head. The nose is very earthy with wood and cocoa. Smooth body and very dry with roasted malt. Kind of one note. Ok stout.

3.4
badlizard (5533) - Berkeley, California, USA - MAR 29, 2013
On tap at brewery. Dark brown with a fizzy head. Nice roasted grain and light chocolate and coffee aroma and taste with a sweet and clean finish.


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