Oakes (18589) - Vancouver, British Columbia, CANADA - FEB 1, 2017
Amber, this has fruity, has a lot of sticky. Fairly lightweight beer for its size, but credit for using a technique you don’t see everyday (parti gyle) mcberko (18589) - Vancouver, British Columbia, CANADA - JAN 28, 2017
On tap at Triplehorn, pours a clear amber with a small beige head. Aroma bring out caramel, dark fruits, toffee and bready malt. Flavour is along the same lines, with caramel, bready malt and some stone fruits. Lightly sweet, with a bready caramel finish. Pretty good for a second running barley wine. luttonm (6661) - Seattle, Washington, USA - JAN 24, 2017
Triplehorn, Woodinville. Quite thick whitish head. Mostly clear, red-amber. Smooth sip. A touch wattery, befitting the second runnings style. Butterscotch edge, I taste the BW in this, with a lot lighter body. Pretty tasty. Great flavor. andrewje41 (4173) - Kenmore, Washington, USA - DEC 23, 2016
Draft pour pint at Triplehorn. Copper, amber pour with a thick coat of foam head and lacing. Mostly hidden bold malt aroma. Flavor is a sturdy malt constant, slight metallic, heavy bitterness. Beers here are always strong. Even a 2nd runnings beer clocks in at 7. Tastes even stronger than that. Has a refreshing aide, however, this is a total sipper for me. Interesting beer. Pretty good. deyholla (12038) - Minneapolis, Minnesota, USA - NOV 25, 2016
Sampled from the tap at the brewery. Pours a near clear earthy amber with a tan head that dissipates to the edges and laces. Aroma has sweet grains and bread with a hint of mild toffee. Flavor has bread and caramel with a hint of grass and sweet grains backing.