ebone1988 (1926) - Dearborn, Michigan, USA - JUN 12, 2016
Flight shared with koleminer20 at Tröegs. Aroma is roasted malt, coffee, chocolate, not much else. Appearance is dark dark brown, light brown head, thin-ish. Taste is fresh coffee, roasted malt, spice, mostly roast. Mouthfeel is medium body, light carbonation, coffee roasted malt aftertaste. Overall, decent but thin. Concealer (1247) - Denver, Colorado, USA - JUN 6, 2016
Bottle. Clear dark reddish brown with a foamy tan head that lasts and laces. Aromas of roasted malt, coffee, milk chocolate, toffee, caramel, and dark fruit. Flavor is the same, sweet and roasty. Light plus bodied, smooth and roasted with a dry end. hman43 (1588) - Pinehurst, North Carolina, USA - MAY 19, 2016
It pours dark brown with a brown head. It has aromas of Coffee, and citrus hops. It has flavors of coffee and citrus hops with cocoa and roasted malts in the background. It has a moderate feel and finishes bitter. iggynelix (136) - Pennsylvania, USA - MAY 14, 2016
Troegs sampler, Troeg Brewing, Hershey, PA.
Coffee notes are strong but not over done in this dark, thinner oatmeal stout.yum. wish the vanilla bourbon would come out of retirement rouhlas (3616) - GREECE - APR 25, 2016
From 355 ml bottle courtesy of Maria and Vasilis. Thanks guys! Dark brown almost black color with beige brown head. Roasted malty aroma, milk chocolate, cocoa, light coffee, some fruity notes. Sweet and bitter taste like aroma with dark chocolate addition. Medium to full oily silky body with soft carbonation.
hawanna (3301) - Freising, GERMANY - APR 10, 2016
0,355 l bottle from Biervana
chocolate, coffee, roasty, caramel, almost black color, rocky head, brown foam, medium sweetness, medium bitterness, full body, creamy, thick feel, soft carbonation, long finish, zoucrew102 (1880) - - APR 8, 2016
Bottle, thanks Christina! Roasted malt aroma with notes of chocolate, roasted nuts and some coffee. Pours extremely dark brown with half a finger of light brown head with excellent retention and good lacing. Starts with nice roasted malt and chocolate flavors smoothed out nicely by the oatmeal that gives a creamy mouthfeel. Finishes dry with some nutty flavors, but with big coffee coming through at the very end to linger on the palate. Surprisingly good overall for a coffee stout, however the finish was still a bit harsh in the coffee department. EKGoldings (664) - Radford, Virginia, USA - APR 3, 2016
Breakfast, here I come! I love the balance, chocolate, sweet malt, just an excellent job. tfontana (976) - Fremont, New Hampshire, USA - MAR 27, 2016
Bottle pour into nonic pint glass from Julio’s Liquors. Aroma is roasted malts with relatively subtle chocolate, dark fruit, oats. Maybe the faintest hint of coffee, but honestly not getting it. Appearance is dark, dark brown. Reddish-brown seen at the bottom with light source behind it. One stream of sparkle noted at the edge of the glass. Finger-width foamy light brown head with fair retention and nice lacing. Taste is moderately rich roasted malt with dark fruit and late espresso/coffee bitter taste. Palate is medium bodied with thick, creamy texture, average carbonation with dry, bitter finish as above. Overall, this is good but doesn’t stand out in any way. Aroma and taste are pretty restrained and, given that it’s got Java in the name, you’d think there’d be strong coffee flavor but there wasn’t. OK. Nothing I’d turn down but better offerings out there. Zgpt (51) - Jamaica Plain, Massachusetts, USA - MAR 15, 2016
Pours black with plenty of head. Slightly soapy aroma but a deep rich creamy taste and a hint of espresso tang. Nuts and some chocolate.
---Rated via Beer Buddy for iPhone