overall
91
94
style
RATINGS: 1157   WEIGHTED AVG: 3.55/5   IBU: 25   EST. CALORIES: 246   ABV: 8.2%
COMMERCIAL DESCRIPTION
For periods of fasting without solid foods, Monastic brewers relied on the double bock; a stronger, richer beer to fulfill their basic nutritional needs. Known to them as liquid bread, a double bock has a strong malt aroma and chewy rich body. In the spirited tradition of naming a double bock in the suffix ator, we give you Troegenator to provide warmth and richness through the early spring months.

Hops: Magnum, German Northern Brewer

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3.1
Theis (15152) - Frederiksberg, DENMARK - AUG 25, 2013
Bottle at home - shared with Mette. Clear dark brown - offwhite head. Ryebread. Dried fruits. High high sweetness. Cocoa. Nutty. Light alcoholic notes. Far too sweet.

3.4
bhensonb (15088) - Woodland, California, USA - APR 6, 2009
Bottle from Captain Cougar. Thanks Tom! Pours a beautiful garnet with a temporary light tan head. The aroma is simply caramel. Rather full bodied with mild carbonation. Flavor is caramel with a light touch of hop, maybe. Finishes bready caramel. It’s not dry but it’s not sticky sweet either. A pretty good beer.

3
DSG (14685) - Tel Aviv, ISRAEL - FEB 28, 2013
Bottle sample at a tasting at Beer Market. Thanks zvikar. Brown-colored. Malty aroma with caramel, some nuts, dark bread and a bit of toastiness. Sweet malty and caramelly flavor. Medium-bodied.

3.4
Ratman197 (14680) - Arvada, Colorado, USA - APR 12, 2009
Bomber poured a clear reddish brown with a small lingering amber head. Aromas of carmel, molasses, prune and raisin. Palate was medium bodied and smooth with a dry finish. Flavors of carmel, cocoa, light molasses, grainy and earthy with a smooth dry lingering malty finish.

3.5
Tmoney99 (14365) - Cincinnati, Ohio, USA - SEP 9, 2008
Bottle from River’s Bend. Poured clear brown color with an average off-white frothy head that diminished mostly lasted with good lacing. Good caramel toasted malt aroma. Medium body with a sticky texture. Good balanced sweet toasted malt flavor with a moderate smooth balanced finish of moderate duration. Soft doppelbock.

3.1
argo0 (14127) - Washington DC, USA - APR 12, 2003
Clear garnet with minimal tan head. Aroma is caramel, cola, some spiciness. Taste is cola/caramel and earthy bitter, with some spiciness. Decent body, and the alcohol is well masked. Improves considerably as it warms.

3.7
Lubiere (13786) - Ottawa, Ontario, CANADA - JAN 9, 2006
Dark amber ale with a moka head. Sweet caramle and vanilla in aroma. Sweet malt with notes of caramel, and restrained nuttyness, a big beer bonbon. Rich and warming. Mondial 2005.

3.7
Drake (13647) - Milwaukee, Wisconsin, USA - APR 30, 2008
Bottle from Market Street Wine Shop, North Location, Charlottesville. Pours reddish brown with a BIG head. Aroma of caramel, brown sugar and banana. Very malty taste. Toffee, brown sugar, a little alcohol. Thick feel.

3.5
bierkoning (13243) - La Tropica, NETHERLANDS - JUN 17, 2012
Bottle from Callmemickey, thanks! Dark brown color. Nutty, caramelly roasty aroma. Full bodied. malty sweet nutty flavor with peach, Tasty and solid doppelbock.

3.3
BeerandBlues2 (13210) - Escondido, California, USA - JUN 8, 2006
12-oz. bottle from artusory. Pours deep mahagony with a small light tan frothy head that mostly dissipates. Aroma is nutty and medium roasted caramel malts (meal, cereal) with hay and straw notes. Mild bitterness and acidity, medium sweet caramel malt, finish is dry and spicy, faint alcohol notes. Medium bodied and creamy palate that ends dry and spicy.


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