Brewed by Trois Dames
Style: Stout
Sainte-Croix, Switzerland


on tap


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RATINGS: 32   MEAN: 3.19/5.0   WEIGHTED AVG: 3.12/5   EST. CALORIES: 144   ABV: 4.8%
Dans ma recette, jutilise, 10% de malts torrfis, des malts blonds et caramliss ,10 % dorge rtie non malte, ainsi que quelques flocons davoine pour plus de corps et de prsence en bouche. A la pression, elle est servie sous 100 % dazote un robinet normal ou sous 30% dazote et 70 % de CO2 en utilisant un robinet spcial stout, pour une mousse plus crmeuse, et une amertume plus ronde.

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   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
eduardovl (1388) - SWITZERLAND - OCT 14, 2014
UPDATED: DEC 2, 2014 Congratulations to the Trois Dames breweries! Finally, I could find some good beers in Switzerland so far! About this Black Stout, I can say that its a very fair stout one. This should be, perhaps, a little bit stronger and darker. But again, its quite good and pleasant anyway. (Note: Its label reminds me one of the old Black Sabbath album covers which, by chance, made me feel comfortable about its content... :p) [ BA Review @ 10/30/2009 ]

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 2/5   OVERALL 10/20
czar (8726) - Qubec, Quebec, CANADA - DEC 29, 2013
pours unclear dark brown with a huge abnormal light beige head, good retention and lacing. roasted malts, caramel, tart cherries and other dark red fruitiness, mostly raisins, oxidated dried grapes, minerals - almost salty, ashy, woodsy, bit of garbage, light acidity - obviously infected. foamy carbonation, light body - weak it is, relatively dry grassy-peppery finish. too bad..

   AROMA 10/10   APPEARANCE 4/5   TASTE 10/10   PALATE 4/5   OVERALL 20/20
Erzengel (8350) - Wuppertal, GERMANY - DEC 28, 2013
Schne, tiefschwarze Farbe, rstmalzig-frischer Geruch. Zutaten: Wasser, Gerstenmalz, Hopfenblten, frische Hefe, Haferflocken. Der Antrunk ist rstmalzig-schokoladig, trotz der 4,3% vollmundig. Zum Hauptteil entwickelt sich eine sehr schwere Espresso-Rstmalznote, relativ spritzig durch viel CO, dabei eine deutlich und sehr gut dazu passende Herbe. Der Nachgeschmack ist sehr lang, rstmalzig-verbrannt und schn deutlich herb. Dabei kaum s und an hochprozentige Bitterschokolade und sehr krftigen Espresso erinnernd.
--> Ein richtig klasse Bier! Bestnoten!! Sehr zu empfehlen!!
Test vom 28.10.2009, Gebinde: Glasflasche Noten: 12,15,14,15,12,15 - 14,40

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
Quevillon (3013) - Boisbriand, Quebec, CANADA - MAR 4, 2013
330 ml bottle drank at LAutre Oeil (Gatinea, Quebec) on Feb. 28, 2013. Black, big head. Aroma of oats and barley mixed well, malted fruit notes. Barley fruity taste, slightly sour, good small bitterness. I really liked the fruity sour side!

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Ron (3813) - Rochester, New York, USA - FEB 3, 2013
On tap at The Old Toad. This went well with my Bangers and Mash. (Thanks for the tip Chas) Pours jet black with a little, fine head. Coffee licorice and cocoa in the nose, nice smooth mouthfeel, more coffee and cocoa on the palate, moderate bitterness.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Eructoblaster (4068) - Gatineau, Quebec, CANADA - JUL 30, 2012
Bottle - 330ml. Opaque black body with a huge beige foamy head. Nice malty/hoppy aroma with plummy and roasty hints. Taste carries plummy, woody, and brown sugar notes. Ends with a strong bittersweet finish. Good stuff.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
kiwianer (3428) - Otorohanga, NEW ZEALAND - JUN 10, 2012
The head is medium, the body black. It smells roasty-sweet, a bit bitter, chocolate. The taste is sour, roasty, fruity. In the aftertaste mild sour, more roasty. Overall ok 11/11/10/10/12/10

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
fonefan (47135) - VestJylland, DENMARK - JAN 3, 2012

Bottle 330ml. @ home.

Clear dark black - red brown colour with a average to large, frothy, good lacing, mostly lasting, beige head. Aroma is moderate to heavy malty, roasted, caramel, moderate to heavy hoppy, orange - citrus, grapefruit, light leather, sweet licorice notes. Flavour is moderate to heavy sweet and moderate bitter with a long duration, salty licorice, dark malt, thin. Body is medium, texture is oily to watery, carbonation is soft. [20111121]

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
Koelschtrinker (19101) - Kln (Cologne), GERMANY - MAY 4, 2011
Angenehm malziger Antrunk, der ausgeglichen herb-schokoladig ist. Darber hinaus sind Bitternoten erkenntlich, das Malz weitet sich noch etwas aus. Dann bleibt das Bier konstant, weich, sffig. Im Abgang wenig hefig, das Malz beinhaltet nun eine deutliche Herbe. Angenehmes Stout! Danke an Erzengel. 12/10/9/9/10/9

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
joergen (27039) - Frederiksberg, DENMARK - APR 22, 2011
Bottle in a hotel room in Lausanne. Gusher. Black coloured with a fast disappearing beige head. Roasted aroma of caramel and nuts. Roasted flavour of caramel and liquorice. Roasted finish. Overcarbonated.

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