Brewed by Trois Dames
Style: Stout
Sainte-Croix, Switzerland


on tap

Regional Distribution

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RATINGS: 129   WEIGHTED AVG: 3.29/5   EST. CALORIES: 216   ABV: 7.2%
No commercial description

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solidfunk (8964) - Washington D.C., Washington DC, USA - DEC 24, 2013
Some roast malt and espresso here. Pours dark brown with orange tinge - little head or lacing. Low carbonation. Finishes with light sweetness and light bitterness. Medium to light palate. Bottle.

WheatKing (1338) - Phnom Penh, CAMBODIA - DEC 16, 2013
Bottle. Pours Very Dark Brown, darn tan head. Nose is instant coffee, chocolate, roast. Flavour is stale instant coffee, lemon seed. The latter becomes more apparent the more you drink it. Couldn’t get the sourness out of my mouth. I don’t care for this, maybe it’s intentional maybe not; just rating what I bought.

MacBoost (1898) - Victor, New York, USA - DEC 7, 2013
Discounted bottle from store aroma, pours a really deep brown/ black with an enormous tan head. Tons of floating yeasties/protein particles swirling around. Aromas of bottle from shelf, some smooth chocolate, roast. Not much coffe detected, but this one is probably well over a year old by now. Still, it’s pretty damn good. Finishes on a light grape drank note, some apple juice offered. I like it.

gramity (1668) - Edmonton, Alberta, CANADA - NOV 10, 2013
Dark brown colored beer with a brown head. Cocoa and milk chocolate aroma, quite malty. Sourish vinous chocolate flavor

Holy (837) - GERMANY - OCT 8, 2013
Bottle courtesy of Travlr, many thanks! Was expecting a straightforward stout, but the entire beer was sour. Not sure if it was supposed to be, but if it was, then an extremely interesting sour stout…

Niko100 (2913) - Chicago, Illinois, USA - SEP 28, 2013
Dark brown color; Medium slightly creamy body; Aroma of toasted sweet malt, coffee, dark fruit, & some chocolate; Flavor of roasted sweet malt, caramel, some coffee, dark fruit, and chocolate notes; Finish is slightly sour/tart; Flat carbonation; Did not care for this one.

JBPortland (1543) - Hampton Roads, Virginia, USA - SEP 3, 2013
UPDATED: SEP 4, 2013 11.2oz bottle. Pours black with small barely 1 finger head into tulip. Nose is coffee, cocao, vanilla, big cream notes. Mouthfeel is thin, slightly watery, creamy, round. Taste is vanilla, big milky cream notes, coffee beans, chocolate syrup, latte, caramel notes. Finish is bitter chocolate and coffee, milky, artificial creamer, a little odd but not unpleasant. Not bad but not great.

Narnad (1521) - Crystal Lake, Illinois, USA - JUL 24, 2013
A very dark brown pour with a small, very fast fading cream colored head. Aroma has a slight acidic nose, lots of brown malt, light chocolate, a touch of coffee late. Flavor starts off with a very pungent stale tobacco note, a light sourness too it with it transitioning to a modest (at best) espresso flavoring. The espresso is honestly hidden behind the semi-strong acid sourness. Body is what you would expect with a modest, very fine carbonation. Brew has a light dryness in it at the tail end. Overall an okay beer but the espresso comes out a bit muddled by the other flavors. Kinda disappointing.

adamah (214) - California, USA - JUN 13, 2013
Not very sour. The aroma is there but the flavor is dominated by the espresso. Which is good, not overpowering and just a hint of sour tart towards the end.

junon (430) - Honolulu, Hawaii, USA - APR 25, 2013
This is a first. The actual flavour I like BUT not in a beer. I’m actually brain storming about sauces I can make with this.

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