overall
96
81
style
Brewed by Trois Dames
Style: Sour Red/Brown
Sainte-Croix, Switzerland
Serve in Snifter, Tulip, Tumbler

bottling
unknown

on tap
unknown

Regional Distribution

Add Distribution Data
RATINGS: 200   WEIGHTED AVG: 3.68/5   IBU: 35   EST. CALORIES: 210   ABV: 7%
COMMERCIAL DESCRIPTION
Ne de la rencontre fortuite dune stout forte et dune fermentation dabricots du Valais qui jamais natteignit lalambic du distillateur auquel elle tait destine, notre Oud Bruin (flamand pour "vieille brune") est une interprtation assez peu orthodoxe de ses cousines belges.
Elle en garde cependant le dlicat quilibre aigre-doux, entre une solide ossature malte assise sur des malts, aux notes caramlises, chocolates, rties et fruites, dans laquelle vient se fondre le vin dabricot avec son acidit lactique, ses notes de cuir et dtable lies aux levures sauvages, et une discrte note dabricot.
La finale est lgrement amre et le tout se droule tout en harmonie sur le palais.
Une bire unique, dune grande buvabilit mais joliment complexe, entre douceur, fruit et acidit. Elle se mariera avec lagneau, le canard, les moules, les crustacs ou des fromages pte molle ou mi-dure.
Srie limite de 1.200 bouteilles de 75cl, 7.2% dalcool/volume, 35 units internationales damertume (IBU).
Avec un grand merci au Journal de Ste-Croix pour laimable mise disposition dun local suffisamment tempr pour la refermentation en bouteille cet hiver!
Sant!


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3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
larsniclas (6850) - Billdal, SWEDEN - MAR 14, 2014
Draught at Haket Dark copper. Small head. Red wine in the aroma. Sourish with notes of brown sugar. Sweet and sour flavour. Oaky notes. Red berries and red wine.

4
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
thebeertourist (5188) - Oslo, NORWAY - MAR 12, 2014
On tap at Pibar, Lausanne. Dark brown with a nice beige head. Intense, sour berries nose with hints of marzipane. Sour berry flavours, hints of nuts, marzipane and chocolate. A great beer.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
DuffMan (9741) - the land of bitumen, beef & beer, Alberta, CANADA - MAR 2, 2014
Bottle, shared with Parksy and Grippitis. Very hazy medium brown with a lively white head. Sour pittted fruits up front, doughy caramel malts lend body and sweetness. As yeasty and malty as it is sour. I liked it.

3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
mansquito (5727) - Nueva York, New York, USA - FEB 22, 2014
The Diamond, Brooklyn tap: Pours brown with a small off-white head. Aroma is vinegar, caramel, fruit, and a hint of chocolate. Taste is pleasantly sour. This wasnt very sweet at all. Nice dark beer flavors mixing it all up as well. Nice.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Rasmus40 (18356) - Beder, Aarhus, DENMARK - FEB 13, 2014
Tap @ Bishops Arms Savoy, Malm. Clear dark reddish brown with a lasting beige head. Aroma is sweet, malty, dark fruit, berries, brett and wood. Flavor is quite sweet and moderate acidic. Dry and moderate acidic finish. 080214

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
jmgreenuk (8400) - Kuala Lumpur, MALAYSIA - FEB 6, 2014
Tap at the Bishops Arms (Savoy), Malmo. Poured a clear dark brown with a frothy light tan head. The aroma is yeast and acidic citrus fruit. The flavour is medium sour with a light acid weak vinegar palate. Medium bodied with soft carbonation. Lots of sourness up front in the aroma and the flavour but not so much in the palate and the finish. Maybe this is the way all sours should be.

3.9
   AROMA 9/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
pilgrimoutlaw (888) - Wayne, Pennsylvania, USA - FEB 1, 2014
On tap at Teresas Next Door. Pours murky reddish brown with tan head. Apple, barnyard, toffee, chocolate, dark fruit. High bitterness, moderately sweet. Full body with some mild carbonation.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
TrappistenOli (320) - Bern, SWITZERLAND - JAN 24, 2014
Braun, trüb, feine weisse schaumkrone, leicht malziger süsslicher antrunk, etwas caramel, ausgewogene schlne säure, etwas flacher abgang, nachklang leicht astringierend ---Rated via Beer Buddy for iPhone

4.5
   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 19/20
drtbrewster (40) - Arizona, USA - JAN 12, 2014
Really sour taste and aroma, packs a bunch and is quite pronounced. A great beer for its style.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
DocLock (10205) - Lower Pottsgrove, Pennsylvania, USA - JAN 9, 2014
Bottle shared at Craft Ale House. Poured turbid reddish brown with khaki head. Nose was tart cherry fruit, funky yeasty malt. Tasted tart, lactic, funky, with cherry notes, yeastiness in the finish, and a high complexity.


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