Papsoe (25063) - Frederiksberg, DENMARK - JAN 10, 2010
Bottle 33 cl. Courtesy of Ungstrup. Pours a clear reddish brown with a creamy beige head. Aroma of overripe and dried fruit. Solid body, overripe fruit, lots of dark roasted malt and dried fruit. Lightly bitter finish. 100110 yespr (45425) - Copenhagen O, DENMARK - JAN 10, 2010
33 cL bottle, courtesy of Ungstrup. Pours clear and deep amber to dark brown with a small off-white head. Aroma is roasted and spiced. Dry spiced and dark roasted malty flavoured. Mild fruity note. Lasting dry and roasted impression into the finish. didierlewallon (288) - ponferrada, SPAIN - SEP 20, 2014
Una cerveza negra al carácter bien mojado, muy amarga con un gusto de quemado bien pronunciado, una bella espuma y una nariz muy agradable. omhper (25108) - Tyresö, SWEDEN - AUG 3, 2009
Bottled at Le Capuccino, Dijon. Hazy mahogany colour, creamy head. Dark chocolate with a slight coffee edge tempts in the aroma. Mid-sweet and medium bodied with spritzy mouthfeel. Flavour of burnt dark chocolate. Remains cool and elegant despite the heavy roasty notes. This one-man brewery is one of the more impressive French brewers! Ungstrup (37569) - Citizen of the universe, DENMARK - JAN 10, 2010
Bottled. A dark brown beer with a thin tan head. The aroma has notes of caramel, sweet malt, and a bit of roasted malt. The flavor is sweet with caramel, roasted malt, brown sugar, and bread, leading to a dry roasted and bready finish. Thanks my love for this one.
maeib (8749) - Wootton, Northampton, Northamptonshire, ENGLAND - MAR 20, 2007
Bottled. A dark brown, almost black coloured beer with a decent beige coloured head. The aroma is malty and fairly sweet with caramel notes. The taste is dark fruits and a little brown bread. A touch of fossil fuel. Highly carbonated, and quite decent.. KimJohansen (10492) - Frederiksberg C, DENMARK - JAN 12, 2010
Deep mahogany with a medium beige head. Sweet aroma with roasted malt, caramel and chocolate notes. Sweet flavour with roasted malt, caramel, dark fruits and chocolate. Finished sweet. Renobob (2064) - Besançon, FRANCE - JAN 1, 2014
Belle couleur noire, un côté céréales grillées bien présent même si cela manque de corps et d'alcool. tkrjukoff (4335) - SWEDEN - MAR 29, 2012
Bottle 33 cl Fleurs du Malt. Pours dark brown with a small tanned head. Aroma is roasted, bready, acidy, ashy, a bit sweet, vanilla, chocolate and coffee. Flavor is acidy fruity, a bit thin, roasted and cofee more in the middle with bitterness building up and sustaining towards the end with nice dryiness. Finishes roasted dry and bitter. Theis (15152) - Frederiksberg, DENMARK - JAN 20, 2010
Bottle at Papsø’s - Thanks. Clear brown - offwhite head. Burned notes, roasted, berries, ryebread, chocolate, spicy, fruity, yeasty, herbal.