BlackHaddock (7516) - Shropshire, ENGLAND - MAY 25, 2016
On the afternoon of Tuesday 17th May 2016 I visited The Tustin Brewery and had one of the most disappointing flights of beer I have ever had. Beer number seven of the eight and the best so far. Mahogany red with just a collar around the rim for a head. Malts rule this semi-sweet brew with molasses pushing through a caramel flavouring and aroma. Bonnie628 (50) - Tustin, California, USA - DEC 25, 2015
Red real clear garnet, malty but lean real drinkable, great carbonation. Bett ajnepple (6840) - Denver, Colorado, USA - SEP 26, 2015
Sampled at Great American Beer Festival 9/24/15. Notes of caramel malt, toffee and light fruity esters. Pretty straightforward stuff here. OK. bhensonb (15500) - Woodland, California, USA - AUG 30, 2014
Tap at the brewpub. Pours ruddy brown with a beige head. Aroma is a little nutty with roasty malt. Med body. Flavor is a little nut, a little chocolate. Cross between amber and brown? Gets a citrus note in the finisf. Blairgus (4613) - California, USA - JUN 30, 2014
30 June 2014, tap at Tustin Brewery. Red/amber, clear, no bubbles. Nose is toasty malt. Med body and moderately fizzy. Bready, toasted malt, a bit acidic. Decent.
JohnnyJ (5570) - San Diego, California, USA - FEB 4, 2014
Draft at the brewery. Clear red amber pour, with an off white head. Caramel malt, bread, notes of nuts, and a bit of fruit. Malt forward amber, but rather boring. blipp (9502) - La Mesa, California, USA - AUG 20, 2013
Draft. Pours amber with a thin head. Caramel malts, light bready notes, and faint fruity citric hops. Balanced; not bad. thome50 (1295) - Morro Bay via Orange County, California, USA - APR 22, 2013
Tap. Pours a red to brown color with moderate white to tan head. Aroma is chewy malt, slight marsh mellow something going on. Taste, meh. Not complex and nothing exciting. bu11zeye (13029) - Frisco (Dallas), Texas, USA - SEP 11, 2012
(Draught) Pours a clear amber body with a medium off-white head. Aroma of caramel, grass, wet leather, and nuts. Flavor of caramel, roasted grain, bread, and earth. daknole (11049) - Scottsdale, Arizona, USA - AUG 7, 2012
Reddish pour. White head. Floral hops and caramel malt. Simple, boring and not worth the effort.