overall
51
90
style
RATINGS: 165   WEIGHTED AVG: 3.21/5   SEASONAL: Autumn   IBU: 23   EST. CALORIES: 231   ABV: 7.7%
COMMERCIAL DESCRIPTION
With a little tip of the hat to our scientific, pioneering neighbors we created the innovative atom smasher limited run artisan beer. A heft, full-bodied lager reminiscent of Marzen beers from days gone by. However, this beer is aged in our oak foudres to add a complexity unmatched by the imported version of Oktoberfest beers today. Just add Ledersosen!

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3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
CaptainCougar (7133) - Columbia, Maryland, USA - NOV 26, 2010
Pours a transparent deep copper amber with a clingy-lacing off-white head. Has a semisweet toasty caramel malty nose with some earthy noble hops and a hint of light citric tartness. Starts with pretty good fullness and chewy authentic caramel maltiness and pretty good bittering hoppy balance. A pretty true to style festbier but would be better without the hints of tartness.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
TheAlum (7130) - Aurora, Illinois, USA - SEP 24, 2010
22 oz bottle from Binnys (Willowbrook, IL). Pours a glowing murky brownish amber, some fiery glow, reddish sunset orange. A frothy smaller offwhite head, laces small, dies to a nice film. Aromas are malty off the bat, toffee and biscuits, caramel, toasty, biscuits, bread, a touch of applesauce, a touch of that telltale light oaky vanilla. Faint floral hopping with a touch of spice, simple and maybe a little vague. Initial is lighter end of medium bodied, sweeter on the palate, with bread, toast, dough, apple sauce, a touch of spiciness. Crisp and sweet, a bit too sweet for me as it gets a little cidery within the bread, toast, and biscuits aspect. Light oaky vanilla tannins Faint spice grows on the backend, touch of warmth from the alcohol. Ok, but a bit sweet overall for the body it’s pushing

2.8
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
AirForceHops (6875) - Epping, New Hampshire, USA - OCT 11, 2013
12 oz. bottle courtesy of queenholly. Dimpled mug displays a cloudy amber color with a thick soapy white head. Aromas has notes of straw, malt, and a bit of minerals. The flavor is toffee and earthy hops with a slick/ oily texture. The label reads “aged in oak foudres” Well, I don’t smell or taste oak. I do taste the alcohol notes after the sip. When I read oak on a label, I want to taste it. I was excited for this but it leaves me flat.

3.1
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
blutt59 (6558) - Dallas, Texas, USA - OCT 23, 2010
bottle, thanks to exiled, orange amber color with malty woody aroma, flavor is mild fruity malt, finish is medium not a standard marzen

2.9
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Braudog (6557) - Yorktown, Virginia, USA - JAN 24, 2011
Bottle. Poured a dark amber or light mahogany with an initially thick but quickly disappearing head. The aroma is of sweet malt. Indeed, the beer drinks with a distinct sweet tartness, appley, and almost puckery. Different for an O-fest. (#4063, 1/24/2011)

2.2
   AROMA 4/10   APPEARANCE 2/5   TASTE 5/10   PALATE 2/5   OVERALL 9/20
BBB63 (6557) - La Porte, Indiana, USA - APR 21, 2012
Bottle and served in non-nik pint glass: Basic amber hue with very little head and no lace. The aroma has a lactic acid and soured fruity vapour along with a lot of heavy crystal malts, slight oak and earthy esters. The taste is not as acidic as I feared but it is sweet to the point of becoming cloy. I guess there is some tannic oak upon the finish along with a dash of pepper. The mouth feel is sticky and slick but far too under-carbonated. Just not all that good in a genre that has a lot of meh beers, give me a Marzen from Capital or Ayinger.

3.3
   AROMA 3/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Patrickctenchi (6428) - Cox’s Knob, columbus, Indiana, USA - SEP 3, 2012
Pours nearly clear, copper-brown. with a solid, off-white head.... Scent is a tacky-sweet, caramel... a bit sickly. Taste is heavy caramel with a bitter presence.... Alcohol is noticeable, .... a bit of spice and raisins., Not a typical Oktoberfest......active and bright. Just barely too sweet, though... otherwise, it’s a fabulous little beer.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
riversideAK (6259) - Shoreline, Washington, USA - OCT 5, 2010
Nose is of toasted nuts, some darker fruits, caramel, and light oak notes which i initially thought was hops but now realize that this is oak aged. Interestring. Pours bright golden orange amber with no head or lace. Almost looks like iced tea. The flavor is moderately sweet with notes of toasted nuts and bread, caramel, darker fruits, a touch of wood, a touch of earthy dryness as well. Smooth with moderate carbonation. Interesting.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
vyvvy (6248) - Florissant, Missouri, USA - SEP 3, 2016
It pours bronze with an off white head. The aroma has dry roasted malt, oak and light toffee. It has a medium body with light carbonation. The taste is fairly dry for the style with lots of woodiness, spice, and crusty bread. Good.

3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
wlajwl (6196) - Quad Cities, Iowa, USA - DEC 7, 2013
Aroma is caramel, mild/medium nuttiness and slightly musty. The flavor is toffee, light caramel, mild/medium sweetness, light fruit and a slightly bitter/tart finish.


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